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Vintage |
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Blanc de Blancs |
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Chardonnay |
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2016 |
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12.5% |
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75 cl |
| Floral notes, citrus, bread crust | |
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Classic method |
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France |
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Sparkling wine |
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Minimum 3 years |
| Straw yellow | |
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8-10°C |
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Within 5 years |
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Seafood, fish, light appetizers |
The traditional method of fermentation and aging on the lees for many months enhances the organoleptic notes of this Blanc de Blancs - Vintage: hints of white flowers, white-fleshed fruits such as apple and pear, and a delicate minerality that highlights its territorial identity. On the palate, it is harmonious, fresh, and vibrant, with a persistence that delivers a slightly creamy finish, a sign of the balance achieved thanks to the long contact with the lees.
Perfect to pair with delicate seafood dishes, such as oysters, crustaceans, and fish carpaccios, Blanc de Blancs - Vintage is an ideal choice to celebrate special moments or to accompany refined gourmet cuisine, enhancing every experience with its timeless elegance.
Cantina vintage – Winery in Abruzzo
Discover the story and wines of Cantina vintage.