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23,70 €−19%
Recommended price: 29,40 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Bonollo
- Type
- Grappa
- Country
- Italy
- Format
- 70 cl
- Gradation
- 40.0%
- Aromatic profile
- Fresh, fruity, slightly floral
- Ingredients
- Chardonnay pomace
- Distillation method
- Batch still distillation
- Number of distillations
- 1-2
- Filtration
- Cold filtration
- Variety
- Chardonnay
- Color
- Colorless
- Consumption
- At room temperature, as a digestif
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Sommelier AIGrappa di Chardonnay 70cl - Bonollo
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Bonollo is synonymous with delicacy and frankness, and represents the continuous commitment and great wisdom of the master distillers of Casa Bonollo.
A very careful and constant management of the family stills, to give a brandy capable of satisfying those consumers who most appreciate a particularly gentle and refined grappa with light notes attributable to fruity and floral tones.
Distillery
Bonollo
VenetoItalySince 1908
Bonollo (Distillerie Bonollo Umberto S.p.A.) is an Italian family-rooted producer of spirits, known for its grappas, amari and a range of liqueurs and gin. It develops identity-driven collections such as OF and Ligneum and has its operational base in the province of Padua.
- Family-run company with documented origins in 1908.
- Sistema Unico Bonollo (S.U.B.) for integrated control of the eaux-de-vie production chain.
- Production of premium grappas, including expressions matured in barrique and tonneaux (Ligneum collection).
- Branded and special lines such as OF and the acquisition/valorisation of the Ballor brand for gin, vermouth and amari.
Specialities
- Grappa di Amarone
- grappas aged in barrique and tonneaux
- amari based on grappa
- craft gin (Ballor)
- vermouth and herbal liqueurs
The story
The Bonollo family's involvement in distillation is documented from 1908. During the twentieth century the company grew while remaining family-run, expanding production sites and acquiring historic local brands. In recent years it has launched lines such as OF (including Grappa OF Amarone Barrique) and the Ligneum collection of reserves aged in tonneaux.
Distillation
Distillation in discontinuous pot still for grappas; integrated management through the Sistema Unico Bonollo (S.U.B.).
Ageing
Ageing in French oak barrique and in tonneaux for reserves and some aged grappas.
Raw materials
- pomace (vinacce), in particular Amarone pomace for some labels
- herbs and roots (for amari)
- orange peel
Representative products
- Grappa OF Amarone Barrique
- Amaro OF (amaro with addition of Grappa di Amarone Barrique and orange peel)
- Ligneum - reserves in tonneaux (collection)
- Ballor Gin (Ballor collection)
- Grappa Tête de Cuvée Grande Reserve