Brandy 12YO 70cl - Garofoli
GarofoliBrandy · 70 cl · 43.0% vol · Fruity, vanilla, wood
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| Garofoli | |
| Brandy | |
| Fruity, vanilla, wood | |
| Grape | |
| 70 cl | |
| 43.0% | |
| Oak | |
| 12 years | |
| Pot still distillation | |
| Amber | |
| At room temperature, after meal |
On the palate it displays roundness and a velvety texture; the alcohol is well integrated and provides warmth without upsetting the sip. The body is substantial, the persistence discreet and pleasant, with echoes of dried fruit, a touch of spice and a slightly almond-like finish. It lends itself to contemplative drinking at the end of a meal, accompanied by dark chocolate or aged cheeses, and is equally well received served at moderate temperature in a tulip glass. A small ice cube can further open up its aromas without compromising its balance.
Garofoli
Discover the spirits, production style and story of Garofoli.
Distillation
Batch pot still with water bath (batch/boiler distillation; suitable for grappa and the company's brandy).
Ageing
The brandy is aged for over 12 years in wood; some grappa (e.g. Agontano Barricata) are finished in oak casks for periods of months to years; other expressions (e.g. Podium Bianca) are released as unaged 'white' grappa.