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| Francoli | |
| Gin | |
| Citrusy, floral, spicy | |
| Juniper berries, citrus, botanicals | |
| 70 cl | |
| 40.0% | |
| Steam distillation | |
| Cold filtration | |
| Transparent | |
| Neat, with tonic, cocktail |
Serve chilled, with ice and a slice or twist of orange to enhance its character — it suits both a classic long drink with tonic water and shorter, more aromatic reinterpretations. It’s ideal as an aperitif and pairs elegantly with fish-based nibbles, hearty salads and dry pastries; it retains a versatility that makes it equally suitable for contemporary cocktails, where the citrus component can take center stage without becoming overpowering.
Fratelli Francoli Distillerie
Discover the spirits, production style and story of Fratelli Francoli Distillerie.
Distillation
For grappa the company uses vinaccia as raw material; it promotes its own Metodo Francoli (mentioned as an approach with double maturation for some references) and techniques oriented to sustainability and circular economy.
Ageing
Double maturation for some grappas (reported company method); references to controlled maturations are present, while specific technical details vary by individual label.