Brunello Di Montalcino - Fuligni 2021

Fuligni

Format: 75 cl

-9%


Recommended price: 87,74 €
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Technical information
Producer Fuligni
Name Brunello di Montalcino
Variety Sangiovese Grosso
Vintage 2021
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, leather, balsamic notes
Vinification method Steel fermentation, long maceration
Region Tuscany
Production area Montalcino
Country Italy
Type Red wine
Aging Minimum 5 years
Type of cask Large oak casks and barriques
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption From 5 to 15 years
Pairing Red meats, game, aged cheeses

Fuligni's Brunello di Montalcino is a red wine of great distinction and intensity, produced in the renowned Montalcino area of Tuscany. This prestigious wine is made from pure Sangiovese grapes, meticulously selected from the best vineyards of the estate, situated at an altitude ranging between 350 and 450 meters above sea level.

The winemaking follows a traditional process, with a long maceration of the skins and a slow fermentation, which allows for a deep and concentrated wine. Subsequently, Fuligni's Brunello matures for at least four years, with at least two of those years in oak barrels, acquiring an exceptional aromatic complexity.

On the nose, the wine releases intense aromas of ripe red fruits, notes of tobacco and spices, with a hint of vanilla from the wood aging. On the palate, it is robust and elegant, with well-balanced tannins and a long finish. This wine is ideal to enjoy with red meats, game, and aged cheeses. Fuligni's Brunello di Montalcino represents an excellent example of Tuscany's ability to produce top-level wines.

The winery

Fuligni – Winery in Toscana

Discover the story and wines of Fuligni.

Winery in Montalcino (SI) known for producing Brunello di Montalcino (including Riserva selections); it cultivates vineyards on the eastern side of the hill and also produces extra virgin olive oil and spirits in limited quantities.
Region: Toscana
Country: Italia
Grapes: Sangiovese, Merlot
Long-established producer of Brunello di Montalcino and Brunello Riserva Main vineyards at I Cottimelli Traditional aging in the historic cellars beneath the 18th-century palace and in cellar spaces at Cottimelli. Complementary production of extra virgin olive oil and grappa Extensive recognition and positive ratings from industry critics and guides.
Winery history
I Conti Fuligni are a family of ancient Venetian origin with a documented presence since the 14th century. In the 18th century a branch settled in Tuscany, and in the early 1900s Giovanni Maria Fuligni established himself in Montalcino, dedicating himself to viticulture. The estate has remained family-run, and winemaking continues to take place both in the historic cellars beneath the 18th-century palazzo in the town and in more recent aging facilities at Cottimelli.
Production philosophy
Emphasizing the terroir and the longevity of its wines through grape selection, controlled yields and traditional aging in oak barrels, the estate combines historical preservation practices with modern interventions for maturation when necessary. It produces wines both for relatively immediate consumption and for long-term aging in bottle.
Terroir and vineyards
Located in Montalcino on the eastern hill overlooking the Val d’Orcia, the main vineyards are in the locality "I Cottimelli" at elevations of about 380–450 m above sea level; the soils are tuffaceous and clayey. The estate reports extensive agricultural holdings and also manages an olive grove at elevations between approximately 300 and 450 m.
Awards and recognitions
The winery has received numerous recognitions and mentions in international guides and publications.

Official Awards

Expert Prize Description Vintage