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| Boulard | |
| Cognac | |
| Fruity, spicy, vanilla, toasted wood | |
| Ugni Blanc grape | |
| 70 cl | |
| 43.0% | |
| French oak double maturation | |
| Minimum 10 years | |
| Distillation in Charentais pot still | |
| 2 | |
| Ugni Blanc | |
| Dark amber | |
| Neat, with ice or refined cocktails |
This X.O. (Extra Old) version promises a high-level tasting experience, with a balanced assortment of flavors and aromas. On the nose, one can detect rich, deep notes of dried fruits such as figs and plums, along with hints of vanilla and caramel derived from aging in fine woods. The introduction of the second barrel adds subtle notes of dark spices and an enticing hint of tobacco and leather, enriching the olfactory experience.
On the palate, the Buolard X.O. Double Barrel Finish offers a velvety texture and a harmonious balance between sweetness and woody notes. The complexity of the flavors lingers long on the palate, with a lengthy and intensely satisfying finish that invites another sip.
Presented in an elegant boxed packaging, this spirit is an excellent choice for a prestigious gift or to be displayed in a collection. It is ideal to be enjoyed neat as an after-dinner delight or as a luxurious component in sophisticated cocktails.
Ultimately, the Buolard X.O. Double Barrel Finish is not just a spirit, but a liquid work of art, reflecting the passion and attention to detail of its producer. A must-have for connoisseurs and enthusiasts of high-end spirits.
Boulard
Discover the spirits, production style and story of Boulard.
Distillation
Double distillation; historic practice of the Maison. Documented use of alambicchi a repasse (traditional pot stills).
Ageing
Aging in wooden casks with selected barrels for experimental finishes; traditional ageing for XO/Extra and different cask finishes for special editions.