Chateau De Bligny

Champagne Blanc De Blancs Brut - Chateau De Bligny

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Format: 75 cl

-18%


Recommended price: 62,92 €
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Technical information
Producer Chateau De Bligny
Name Champagne Blanc de Blancs Brut
Variety Chardonnay
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of citrus, white flowers, yeasts
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut (up to 12 g/l)
Region Champagne
Country France
Type Sparkling
Aging Minimum 15 months on the lees
Type of cask Stainless steel tanks and bottle
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from harvest
Pairing Seafood, aperitifs, fish

The Champagne Blanc De Blancs Brut from Chateau De Bligny stands out for its elegance and refinement that embody the essence of the Champagne region. This exclusive Blanc de Blancs is made entirely from selected Chardonnay grapes, grown in the lush vineyards of northern France.

At first glance, it presents a light straw yellow color, crossed by fine and persistent perlage that attests to its high quality and careful vinification. On the nose, it offers a sophisticated bouquet reminiscent of notes of fresh citrus, white flowers, and hints of minerality, which fuse into an inviting complexity.

On the palate, the Champagne Blanc De Blancs Brut from Chateau De Bligny reveals a perfect balance between freshness and creaminess, with lively acidity leading to a long and pleasantly clean finish. The flavors of lime, green apple, and brioche are well balanced, making it an ideal companion for light appetizers, seafood, and naturally, special celebrations.

A true gem for quality champagne lovers, this Blanc De Blancs offers an exemplary drinking experience that encapsulates all the charm and tradition of the historic Bligny terroir.


The winery

Champagne Château de Bligny – Winery in Côte des Bar (Aube), Champagne

Discover the story and wines of Champagne Château de Bligny.

A Champagne producer located in the heart of the Côte des Bar (Aube, France); known as the region's only "Château" to operate as a grower-producer, with estate-owned vineyards and on-site winemaking.
Region: Côte des Bar (Aube), Champagne
Country: Francia
Grapes: Pinot Noir, Chardonnay, Pinot Meunier, Arbane, Pinot Blanc, Petit Meslier
The only château in the Champagne region to claim the title of 'Château' while operating as a grower-producer. A vineyard encircling the castle, covering approximately 30 hectares divided into eight parcels. Production of cuvées from traditional varieties: the 'Clos du Château' cuvée blended from historic varieties. All production stages are carried out on the estate.
Winery history
The estate stands on the site of an ancient feudal castle, and the current residence retains period features. Over the centuries, the vineyards around the castle have been expanded and renovated. The estate's recent revival is linked to the involvement of the Rapeneau family, who brought the site back to modern winemaking and began opening it to the public from the late 20th century.
Production philosophy
The estate favors an integrated management of the production process: pressing, winemaking and aging take place within the château. The approach aims to express the character of the terroir through blends that include both the most widespread grape varieties and less common traditional varieties.
Terroir and vineyards
Vineyards located in the Côte des Bar, on steep limestone soils. The climate is among the coldest in the Champagne region, with a terroir described as mineral and lean.

Official Awards

Expert Prize Description Vintage