Champagne Grand Cru Brut - Egly-Ouriet

Egly-Ouriet

Format: 75 cl

-14%
114,99 €
101,19 €
Recommended price: 133,83 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

Ends in:

with BOTTLE DAY -12% EXTRA automatically applied! ✓
You save 13,79 € extra

12 In Stock

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Egly-Ouriet
Name Champagne Grand Cru
Variety Pinot Noir, Chardonnay, Pinot Meunier
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of white fruit, yeast, bread crust
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut, less than 12 g/l
Region Champagne
Production area Grand Cru, Montagne de Reims
Country France
Type Sparkling
Aging Minimum 3 years on the lees
Type of cask Oak barrels and stainless steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 5-7 years from harvest
Pairing Aperitifs, fish, shellfish, refined dishes
Elegant and concentrated, this Grand Cru Brut Champagne from Egly-Ouriet shows a fine, continuous perlage that announces a pronounced palate tension. On the nose it offers an interplay of white-fleshed fruit and citrus, accompanied by subtle notes of white flowers, bread crust and a light toasty touch that does not overpower the freshness; it is a compact yet vibrant profile, with good extraction, a pleasant minerality and a creamy texture that invites the sip.

On the palate it reveals a balance between structure and agility: salinity and a fresh acidity support a long, lively framework, leaving a persistent finish of citrus, yeast and a faint hint of bitter almond. The progression is refined, with aromatic returns that linger without weighing down. It works both as a characterful aperitif and for refined culinary pairings — seafood served simply, shellfish, baked fish or delicate cream-based dishes; it also pairs well with fresh cheeses. Serve well chilled, around 8–10 °C, to appreciate its precision and depth.

Official Awards

Expert Prize Description Vintage