Champagne La Pucelle Millesime’ Brut - Thomas Perseval 2021

Thomas Perseval

Pinot Noir, Chardonnay, Pinot Meunier · Champagne Millesimato Brut · 75 cl · 2021

-16%
Recommended price: 154,23 €
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Technical information
Producer Thomas Perseval
Name Champagne Millesimato Brut
Variety Pinot Noir, Chardonnay, Pinot Meunier
Vintage 2021
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of yeast, white fruit, citrus, brioche
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut, 6-12 g/l
Region Champagne
Production area Reims, Champagne
Country France
Type Classic Method Sparkling Wine
Aging Minimum 3 years on the lees
Type of cask Steel tanks and bottle for secondary fermentation
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young or within 5 years
Pairing Aperitifs, fish, shellfish, refined dishes
Elegant and vibrant, this Champagne from Thomas Perseval opens with a fine, persistent perlage that accompanies aromas of apple and ripe pear, citrus peel and a delicate hint of warm bread. The character is lean yet enveloping: lively acidity and good tension contribute to a fresh drinkability, while a subtle underlying creaminess balances the sip without weighing it down. There is also a faint savoriness and a mineral note that extend the persistence, giving the wine a pleasant sense of cleanliness and precision.

On the palate there is a measured balance between structure and lightness, with fruity echoes and a dry, flavorful finish. Versatile with food, it pairs well with seafood starters, steamed fish, shellfish and dishes based on fresh ingredients; it works equally well as an aperitif Champagne. Serve at around 8–10 °C in a tulip glass to appreciate its finesse and aromatic clarity.
The winery

Champagne Thomas Perseval – Winery in Montagne de Reims (Petite Montagne de Reims)

Discover the story and wines of Champagne Thomas Perseval.

Piccolo domaine della Petite Montagne de Reims (Chamery) che produce Champagne biologico con approccio artigianale e vinificazioni a basso intervento.
Region: Montagne de Reims (Petite Montagne de Reims)
Country: Francia
Grapes: Pinot Noir, Pinot Meunier, Chardonnay, Petit Meslier, Arbanne, Pinot Blanc
Vigneto di circa 2,5 ha distribuito su più parcelle a Chamery Certificazione biologica ECOCERT dalla vendemmia 2012 Pratiche manuali e attenzione alla biodiversità (semina tra i filari, tisane/preparati) Vinificazioni parcellaire, affinamento su fecce e uso di fusti di rovere; intervento minimo in cantina Cuvée in gamma tra cui rosé di assemblaggio, Grande Cuvée e Tradition
Winery history
A conduzione familiare, l'attività è radicata nel comune di Chamery; Thomas è cresciuto nell'azienda di famiglia e, dopo esperienze formative in vigneto, ha guidato la conversione verso pratiche biologiche. Il dominio è focalizzato sulla vinificazione parcelare per esprimere il carattere dei diversi appezzamenti.
Production philosophy
Lavoro manuale in vigneto, minor impatto in cantina, limitazione degli interventi e dei solfiti; vinificazioni su fecce e uso di fusti per sviluppare complessità e preservare l'espressione del terroir. In vigna si utilizzano sovescio e preparati vegetali per rinforzare l'attività biologica del suolo.
Terroir and vineyards
Situato a Chamery, nella Petite Montagne de Reims, il vigneto forma un anfiteatro intorno al villaggio con una varietà di suoli (limoso-sabbiosi, argillo-sabbiosi e argillo-calcarei) distribuiti su più parcelle in mi-coteaux e bas-coteaux.