Champagne Rupture Nature

Champagne Rapture Nature

Format: 75 cl

-14%
Recommended price: 101,36 €
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Technical information
Producer Champagne Rapture Nature
Name Champagne
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of yeast, citrus, dried fruit
Vinification method Traditional method, bottle fermentation
Residual sugars 0-3 g/l (nature)
Region Champagne
Country France
Type Sparkling wine
Aging Minimum 3 years on lees
Color Sparkling, straw yellow
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from production
Pairing Aperitifs, seafood, light dishes

Champagne Rupture Nature is an extraordinary expression of the sparkling wine art of the Champagne region. This product comes from carefully selected vineyards, where the grapes are cultivated following strict winemaking practices that enhance the purity and delicacy of the raw materials used. It is a "nature" champagne, meaning free of added sugar dosage, perfect for palates that appreciate the freshness and authenticity of the terroir.

Visually, it presents a bright golden yellow color, enriched by a fine and persistent perlage, a sign of careful secondary fermentation in the bottle. On the nose, it opens with an elegant bouquet of white flowers, notes of citrus, freshly baked bread crust, and a subtle minerality that reflects the distinctive character of the chalky soil from which the grapes come.

To taste, Champagne Rupture Nature surprises with its liveliness and complexity. The absence of added sugars highlights the structure of the grape, offering a dry and decisive sip, with a well-balanced acidity that envelops the palate, then giving way to hints of almond and yeast. The prolonged aromatic persistence and the extraordinary harmony of this champagne make it the ideal companion for refined aperitifs, raw fish dishes or shellfish, but also to accompany fresh cheeses. An excellent choice for those who wish to discover the true essence of the Champagne terroir.

The winery

Champagne Rapture Nature – Winery in Champagne

Discover the story and wines of Champagne Rapture Nature.

Champagne in the "nature" style (0–3 g/L residual sugar) from the Champagne region, France. Traditional method with secondary fermentation in the bottle, 12.5% ABV and a minimum aging of approximately 3 years on the lees. Aromatic profile: notes of yeast, citrus and dried fruit; recommended pairings: aperitifs, seafood and light dishes.
Region: Champagne
Country: Francia
Appellation: Champagne. Style: Brut Nature. Alcohol by volume: 12.5% Method: Traditional; minimum indicated aging: approx. 3 years on the lees. Aromatic profile: notes of yeast, citrus and dried fruit.
Production philosophy
According to the product description, it comes from selected vineyards and aims to highlight the purity and authenticity of the terroir; as a "nature" it receives no sugar dosage after disgorgement, emphasizing freshness and minerality.
Terroir and vineyards
Champagne region; the product sheet mentions typical characteristics of the terroir champenois and a subtle minerality linked to the chalky/gypsiferous soils.

Official Awards

Expert Prize Description Vintage