Champagne Rosé - Astucciato - Veuve Clicquot

Veuve Clicquot

Pinot Noir 50% ; Meunier 20% ; Chardonnay 30% ; 12% red wine · Champagne Brut Rosé — Veuve Clicquot · 75 cl

-19%
Recommended price: 95,00 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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(102,03 €/ℓ)

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Technical information
Producer Veuve Clicquot
Name Champagne Brut Rosé — Veuve Clicquot
Variety Pinot Noir 50% ; Meunier 20% ; Chardonnay 30% ; 12% red wine
Gradation 12.5%
Format 75 cl
Aromatic profile Red and black fruits, spices, brioche, toast, orange peel
Vinification method Bottle fermentation (traditional méthode/champenoise)
Residual sugars 9 g/L
Region Champagne
Production area Blend from 50–60 crus in the Champagne region
Country France
Type Champagne Brut Rosé
Aging 3 years (ageing in crayères)
Color Luminous pink with rosy highlights
Serving temperature 8-10 °C
Recommended consumption Drink now up to 3 years
Pairing Sashimi, pizza, aged cheeses, red-fruit desserts
This rosé Champagne from Veuve Clicquot shows a pale pink colour and a fine, persistent perlage. On the nose it offers delicate aromas of small red fruits and light floral nuances, accompanied by fresh acidity that keeps the whole balanced. On the palate it is flavorful and harmonious, with a lively texture and a clean finish that leaves room for the fruity notes without weighing them down. The taste progression is well balanced, with good persistence and an overall impression of elegant lightness.

It is suitable for aperitif and to accompany fish dishes, shellfish, light white meats and red-fruit-based desserts; thanks to the gift box it is also appropriate as a present. It is recommended to serve it well chilled in glasses suitable for sparkling wines to enhance aromas and perlage, avoiding temperatures that are too low which could dampen aromatic expression. A versatile choice for convivial occasions where one seeks elegance without excess. It also pairs well with sushi, composed salads and fresh cheeses, offering a pleasant alternation between freshness and fruity notes.