Champagne Rosè AOC - Bollinger

Bollinger

Format: 75 cl

-17%
Recommended price: 110,94 €
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Technical information
Producer Bollinger
Name Champagne Rosé AOC
Variety Pinot Noir, Pinot Meunier, Chardonnay
Gradation 12.0%
Format 75 cl
Aromatic profile Red fruits, floral notes, yeasts
Vinification method Classic method with bottle refermentation
Residual sugars About 7-12 g/l (Brut)
Region Champagne
Production area Champagne Region
Country France
Type Sparkling
Aging Minimum 15 months on the lees
Type of cask Steel tanks and wooden barrels
Color Pale pink
Serving temperature 8-10°C
Recommended consumption To be consumed young, within 3-5 years
Pairing Aperitifs, fish, white meats, light desserts
Lo Champagne Rosé AOC di Bollinger rappresenta l'eccellenza delle bollicine francesi. Questo prestigioso rosé è il frutto di un'attenta selezione di uve Pinot Noir, Chardonnay e Pinot Meunier, coltivate nei migliori vigneti della regione di Champagne. Di un elegante color salmone, si caratterizza per il suo perlage fine e persistente, che esalta ogni sorso con una vibrante effervescenza.

Al naso, il Bollinger Rosé regala un bouquet complesso di aromi, dominato da note di frutti rossi freschi come lampone, ciliegia e fragola, accompagnate da sentori floreali e sfumature di spezie dolci. Al palato, è straordinariamente bilanciato: la freschezza e l'acidità tipiche dello Chardonnay si armonizzano perfettamente con la struttura e la rotondità del Pinot Noir, conferendo una piacevole sensazione di morbidezza e una finitura lunga e cremosa.

L'invecchiamento sui lieviti per un minimo di tre anni contribuisce a sviluppare una complessità aromatica unica e una texture avvolgente. Perfetto per accompagnare piatti di pesce, crostacei o carni bianche, questo Champagne Rosé è ideale anche per celebrare momenti speciali. Bollinger, con la sua fama mondiale, si conferma ancora una volta sinonimo di qualità e raffinatezza, offrendo un'esperienza degustativa indimenticabile.
The winery

Champagne Bollinger – Winery in Champagne

Discover the story and wines of Champagne Bollinger.

French Maison de Champagne known for a rich, Pinot Noir-dominant style; producer of iconic cuvées such as Special Cuvée, La Grande Année, R.D. and the rare Vieilles Vignes Françaises.
Region: Champagne
Country: France
Founded: 1829
Grapes: Pinot Noir, Chardonnay, Pinot Meunier
Style characterized by a predominance of Pinot Noir and winemaking in oak. Extensive estate-owned vineyard focused on Grands and Premiers Crus Historical use of magnums for reserve wines intended for non-vintage cuvées. Flagship cuvées: Special Cuvée, La Grande Année, R.D, and Vieilles Vignes Françaises Traditional practices: hand riddling and extended aging on the lees.
Winery history
Founded in 1829 in Aÿ, the Maison has remained in the same family for generations and has gained international renown, largely thanks to the stewardship of figures such as Élisabeth "Lily" Bollinger. Over the years Bollinger has gradually expanded its vineyards and cellars, preserving traditional practices and a strong identity rooted in family continuity and quality.
Production philosophy
Bollinger's style is based on emphasizing fruit expression, with a strong focus on Pinot Noir, extended lees aging, the use of reserve wines kept in magnums and winemaking in wooden barrels: principles intended to build complexity, structure and longevity.
Terroir and vineyards
The Maison farms vineyards in the heart of Champagne: areas such as Aÿ, Montagne de Reims, Côte des Blancs and Vallée de la Marne. Among the most celebrated parcels are the ungrafted clos, which supply the grapes for the cuvée Vieilles Vignes Françaises.
Awards and recognitions
It holds historic accolades, including a Royal Warrant awarded in the 19th century, and enjoys a wide international reputation for the quality of its cuvées.

Official Awards

Expert Prize Description Vintage