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Its velvety texture and balanced aromatic profile make it perfect for preparing cocktails, mocktails, iced or hot teas, as well as a base for refreshing desserts. On the palate, it presents a pleasant sweetness, accompanied by a slightly astringent note and a clean, herbal finish. The color is clear, tending towards straw green, which anticipates its freshness and lightness.
Produced by the historic company Monin, a specialist in creating high-quality syrups and concentrates, this concentrate fits perfectly into the world of mixology and fine dining as a reliable and distinctive ingredient. It pairs excellently with fresh fruits, such as lime and peach, and aromatic herbs like mint, enhancing the natural and harmonious character of green tea.