Don Guido - Solera Especial Pedro Ximenez 20 anni - 500ml Tubo - Williams & Humbert
Format: 50 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Williams & Humbert | |
| Sherry | |
| Sweet, notes of raisin, caramel, dried fruit | |
| Pedro Ximenez grape | |
| 50 cl | |
| 16.0% | |
| Spagna | |
| American oak barrel | |
| 20 years solera method | |
| Pedro Ximenez | |
| Dark amber | |
| Excellent as dessert, serve chilled |
Deep almost black in color, Don Guido stands out visually for its viscous and glossy appearance. On the nose, it opens with a complex olfactory palette, dominated by aromas of dried figs, raisins, dark chocolate, and subtle notes of roasted coffee, all enriched by a fine thread of ancient wood aromas and sweet spices.
On the palate, the promise of the nose materializes into a symphony of intense and lingering flavors. Notes of molasses, ripe fruit, and chocolate blend into an opulent, velvety texture, accompanied by a perfectly balanced acidity that draws the finish towards extraordinary length, with echoes of vanilla and licorice.
This wine is an ideal accompaniment to aged cheeses, chocolate-based desserts or dried fruit, and for a solitary evening meditation. Don Guido Solera Especial can also be used as a highly classy gift, thanks to its refined presentation.
Ideal for lovers of robust sweet wines, Don Guido represents a benchmark for Pedro Ximenez wines, offering a taste experience that encapsulates centuries of winemaking tradition and passion.
How to serve
Serve to:
20-24°C
When to drink it:
In ogni occasione
Production area
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Williams & Humbert
Discover the spirits, production style and story of Williams & Humbert.
Ageing
Criaderas y Soleras system for wines and brandy; for the Dos Maderas line: initial aging phase in Caribbean barrels (e.g. 5 years) and subsequent maturation in Jerez in barrels previously used for sherry (e.g. 3 years, solera structures).