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| Fior di Creme | |
| Liquor | |
| Fresh, citrusy, sweet | |
| Lemons, alcohol, sugar, water | |
| 50 cl | |
| 30.0% | |
| Straw yellow | |
| Serve cold, digestive |
Serve very cold, straight from the freezer or in chilled liqueur glasses; it’s designed for those who want a gentle but distinctive after-dinner drink, ideal with dry pastries, a vanilla ice cream or as an ingredient in creamy cocktails. Its structure invites sharing and small tastings, telling the meeting between citrus freshness and silky texture; it also lends itself to culinary uses: a few drops on fresh fruit or whipped cream, or mixed into a dessert sauce, add intensity without overpowering. A simple and versatile option to finish on a light note.
Fior di Creme
Discover the spirits, production style and story of Fior di Creme.