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19,70 €−13%
Recommended price: 22,60 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Giffard
- Type
- Liquor
- Country
- France
- Format
- 70 cl
- Gradation
- 20.0%
- Aromatic profile
- Sweet, fruity, fresh watermelon
- Ingredients
- Water, sugar, watermelon flavor, alcohol
- Color
- Red-pink
- Consumption
- Direct consumption, cocktail
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The Giffard Watermelon is an exotic and captivating liqueur that brings with it the whole juicy and refreshing taste of watermelon. Produced by the renowned Giffard house, known for its superior quality creations, this liqueur stands out for its freshness and liveliness.
Presented in an elegant 70cl bottle, the Giffard Watermelon has a delicate pink color that hints at the sweet and enticing aromatic notes. Upon the nose, intense scents of fresh watermelon immediately blossom, accompanied by light floral nuances that make the aroma complex and enjoyable.
On the palate, the liqueur is surprisingly true to the authentic taste of watermelon, offering a perfect balance between sweetness and a slight acidity. The texture is soft and velvety, with a long and pleasantly fruity finish that invites another sip.
The Giffard Watermelon can be enjoyed neat, chilled, or used as a base for creative and refreshing summer cocktails. It is perfect for adding a touch of originality and freshness to classic drinks like margaritas or daiquiris. Additionally, it can be an excellent complement in desserts that require a note of fresh and natural watermelon.
With its combination of purity in taste and versatility in use, the Giffard Watermelon is a must-have for those looking to impress with drinks that celebrate the flavors of summer.
Presented in an elegant 70cl bottle, the Giffard Watermelon has a delicate pink color that hints at the sweet and enticing aromatic notes. Upon the nose, intense scents of fresh watermelon immediately blossom, accompanied by light floral nuances that make the aroma complex and enjoyable.
On the palate, the liqueur is surprisingly true to the authentic taste of watermelon, offering a perfect balance between sweetness and a slight acidity. The texture is soft and velvety, with a long and pleasantly fruity finish that invites another sip.
The Giffard Watermelon can be enjoyed neat, chilled, or used as a base for creative and refreshing summer cocktails. It is perfect for adding a touch of originality and freshness to classic drinks like margaritas or daiquiris. Additionally, it can be an excellent complement in desserts that require a note of fresh and natural watermelon.
With its combination of purity in taste and versatility in use, the Giffard Watermelon is a must-have for those looking to impress with drinks that celebrate the flavors of summer.
Liqueur house
Giffard
Pays de la Loire (Anjou, Angers)FranceSince 1885
French house producing liqueurs, fruit crèmes and syrups, founded in 1885 in Angers. Known for Menthe‑Pastille and for a wide range of products aimed at both the professional channel and consumers, with a production site in Avrillé (Angers).
- House founded by Émile Giffard in 1885, inventor of Menthe‑Pastille.
- Family-run company (multiple generations) still active.
- Production site and museum space 'Espace Menthe‑Pastille' in Avrillé (since 1972).
- Extensive catalogue of liqueurs, crèmes and syrups (over 100 declared references) and international presence.
Specialities
- French liqueur
- bar and professional liqueurs
- fruit crèmes
- bar syrups
- aromatic and fruit liqueurs
The story
Founded in 1885 by pharmacist Émile Giffard in Angers, the company became famous for Menthe‑Pastille, a mint liqueur that gave rise to the Maison. In 1972 production moved to the current site in Avrillé; the business has remained family-run across generations, preserving the tradition of producing liqueurs and syrups.
Distillation
Processes based mainly on maceration and infusion; use of extracts and essential oils for some references and distillation employed for specific products and process stages.
Raw materials
- fruit (apricots, pineapples, cherries, etc.)
- plants and herbs (Mitcham mint certified and grown in Anjou)
- berries (e.g. blackcurrant from local agriculture)
- sugar (French sugar beet)
- neutral alcohol
Representative products
- Menthe‑Pastille (mint liqueur)
- Guignolet d'Angers
- Giffard Apricot (apricot)
- Giffard Ananas de Caraïbes
- Giffard Crème de Banane
- Range of Giffard professional syrups