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| Roner | |
| Gin | |
| Notes of juniper, citrus, light spices | |
| Juniper berries, aromatic herbs, spices | |
| 70 cl | |
| 44.0% | |
| Column or pot still distillation | |
| 2 | |
| Cold filtration | |
| Colorless | |
| Neat, with tonic, cocktail |
On the nose, the Roner Z44 Distiller Dry offers an intensely rich aromatic bouquet, with predominant notes of juniper and nuances of alpine herbs reflecting the mountainous environment in which it is produced. Citrus accents, particularly orange and lemon, intertwine with light spices, giving this gin a complex and inviting olfactory profile.
On the palate, the Roner Z44 is equally impressive. Its soft and velvety texture envelops the palate, while the taste is characterized by a vibrant freshness. Juniper remains dominant but balanced, accompanied by an aftertaste that hints at aromatic herbs and a subtle citrus sweetness that lingers pleasantly.
Particularly suitable for savoring neat or as the base for sophisticated cocktails, the Gin Roner Z44 is a true gem for connoisseurs of high-quality spirits. Its limited production and adherence to distilling traditions make it not just a drink, but a true sensory experience that celebrates the Italian alpine region.
Roner
Discover the spirits, production style and story of Roner.
Distillation
Predominant use of discontinuous copper stills; vacuum distillation in the still "Luisa" for certain products; declared double distillation for the rum; maceration for liqueurs.
Ageing
Variable aging: some spirits remain in stainless steel (e.g. certain fruit spirits), others (e.g. R74 Aged) mature for years in wooden barrels; the technique depends on the individual product.