54,80 €−34%
Recommended price: 83,40 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Tanqueray
- Type
- Gin
- Format
- 100 cl
- Gradation
- 41.3%
- Aromatic profile
- Spicy, citrusy, notes of juniper berries
- Ingredients
- Juniper berries, aromatic herbs, spices
- Distillation method
- Column still distillation
- Number of distillations
- 4
- Filtration
- Cold filtration
- Color
- Colorless
- Consumption
- Neat, with tonic, cocktail
AI
The Bottle of Italy Sommelier
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Let’s talk about Gin Tanqueray Malacca 100cl
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Sommelier AIGin Tanqueray Malacca 100cl
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The Tanqueray Malacca Gin 1L is a limited re-edition of a classic beloved by gin connoisseurs worldwide. This particular gin is inspired by the original recipe created by Charles Tanqueray in 1839, during his journey in Southeast Asia, specifically in the region of Malacca.
Tanqueray Malacca Gin is known for its distinctive aromatic profile, which stands out for its greater sweetness compared to the classic Tanqueray. On the nose, this gin features exotic notes of oriental spices, citrus, and a delicate floral sweetness reminiscent of distant Malacca. On the palate, the taste is rich and complex, thanks to the presence of spices like pink pepper and cinnamon, combined with nuances of citrus and a subtle trace of aromatic herbs.
The uniqueness of Tanqueray Malacca Gin lies in its distillation process, which still meticulously follows the guidelines of the original recipe to ensure an authentic and refined taste. This gin is distilled using a process that utilizes only the finest botanical ingredients, thus ensuring a high-quality product suitable for the most demanding connoisseurs.
Tanqueray Malacca Gin is perfect for enjoying in a classic Gin & Tonic, where its aromatic complexity can truly shine, or served in more elaborate cocktails that require a gin with a distinctive character. With its elegant bottle and unique flavor, Tanqueray Malacca Gin 1L represents an excellent choice for those wishing to explore depth and variety in the world of gin.
Tanqueray Malacca Gin is known for its distinctive aromatic profile, which stands out for its greater sweetness compared to the classic Tanqueray. On the nose, this gin features exotic notes of oriental spices, citrus, and a delicate floral sweetness reminiscent of distant Malacca. On the palate, the taste is rich and complex, thanks to the presence of spices like pink pepper and cinnamon, combined with nuances of citrus and a subtle trace of aromatic herbs.
The uniqueness of Tanqueray Malacca Gin lies in its distillation process, which still meticulously follows the guidelines of the original recipe to ensure an authentic and refined taste. This gin is distilled using a process that utilizes only the finest botanical ingredients, thus ensuring a high-quality product suitable for the most demanding connoisseurs.
Tanqueray Malacca Gin is perfect for enjoying in a classic Gin & Tonic, where its aromatic complexity can truly shine, or served in more elaborate cocktails that require a gin with a distinctive character. With its elegant bottle and unique flavor, Tanqueray Malacca Gin 1L represents an excellent choice for those wishing to explore depth and variety in the world of gin.
Brand
Tanqueray
ScotlandUnited KingdomSince 1830
Tanqueray is a historic gin brand founded by Charles Tanqueray in 1830. Today the brand is part of the Diageo group and offers an extensive range that includes the classic London Dry, the ultra-premium No. Ten, flavored expressions and an alcohol-free version. Production is concentrated at the Cameronbridge facility in Scotland.
- Brand founded by Charles Tanqueray in 1830.
- Currently owned by Diageo.
- Modern production centralized at Cameronbridge Distillery (Fife, Scotland).
- London Dry recipe based on four iconic botanicals.
- Tanqueray No. Ten distilled in small batches with fresh citrus.
Specialities
- gin
- London Dry Gin
- flavored gin
- alcohol-free gin
The story
Tanqueray was established in 1830 by Charles Tanqueray. Over the 20th century the brand became part of larger industry groups and is today owned by Diageo. The original London distillery was largely destroyed during World War II; modern production is centralized at the Cameronbridge site in Fife, Scotland.
Distillation
Redistillation of the neutral spirit with botanicals in copper stills for the London Dry; use of a small pot still (the 'Tiny Ten') for No. Ten and for distilling fresh citrus in limited batches.
Ageing
Not aged. London Dry expressions and most Tanqueray bottlings do not undergo barrel maturation.
Raw materials
- grain neutral spirit (neutral alcohol)
- juniper berries
- coriander seeds
- angelica root
- licorice
- fresh citrus (for specific expressions)
Botanicals
- Main (London Dry): juniper, coriander, angelica root, licorice; some expressions use fresh citrus (grapefruit, orange, lime) and chamomile.
Representative products
- Tanqueray London Dry
- Tanqueray No. Ten (No.10)
- Tanqueray Rangpur
- Tanqueray Sevilla
- Tanqueray Malacca
- Tanqueray Blackcurrant Royale
- Tanqueray 0.0% (Alcohol Free)