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Grappa Berta Riserva Solopergian 2008 70cl - Legno
BertaGrappa 70 cl 43.0% vol Intense, complex, woody and fruity notes
130,00 €−35%
Recommended price: 200,00 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Berta
- Type
- Grappa
- Format
- 70 cl
- Gradation
- 43.0%
- Aging
- Minimum 3 years in wood
- Aromatic profile
- Intense, complex, woody and fruity notes
- Ingredients
- Pomace of fine grapes
- Type of cask
- Fine wood barrels
- Distillation method
- Batch still distillation
- Number of distillations
- One or two
- Color
- Amber
- Consumption
- After meal, room temperature
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The Berta Riserva Solopergian 2008 Grappa is a distilled spirit of excellence, originating from the renowned Berta cellars, famous for their skill in the art of distillation and for their rigorous selection of raw materials. This grappa was distilled in 2008 and has undergone a long aging period in wooden barriques, which gives it a unique character and a surprising aromatic complexity.
Characterized by a bright, inviting amber color, the Riserva Solopergian reveals intense aromas of ripe fruit, sweet spices and subtle hints of vanilla and cocoa, derived from the wood in which it has been refined. On the palate, it is structured and round, with a perfect balance between alcoholic strength and smoothness, making it a distillate of great elegance and persistence.
The Berta Riserva Solopergian 2008 Grappa is ideal for sipping after a meal as a digestive, or during moments of relaxation. It is recommended to serve it in small glasses, possibly warmed in the hands to enhance all its aromas and flavors.
This grappa not only represents a superb choice for lovers of refined spirits, but is also an excellent option for a special gift or a prestigious addition to any connoisseur's collection. Its complexity and rich aromatic profile will ensure an unforgettable tasting experience, testifying to the mastery and tradition of the Berta distillery.
Characterized by a bright, inviting amber color, the Riserva Solopergian reveals intense aromas of ripe fruit, sweet spices and subtle hints of vanilla and cocoa, derived from the wood in which it has been refined. On the palate, it is structured and round, with a perfect balance between alcoholic strength and smoothness, making it a distillate of great elegance and persistence.
The Berta Riserva Solopergian 2008 Grappa is ideal for sipping after a meal as a digestive, or during moments of relaxation. It is recommended to serve it in small glasses, possibly warmed in the hands to enhance all its aromas and flavors.
This grappa not only represents a superb choice for lovers of refined spirits, but is also an excellent option for a special gift or a prestigious addition to any connoisseur's collection. Its complexity and rich aromatic profile will ensure an unforgettable tasting experience, testifying to the mastery and tradition of the Berta distillery.
Distillery
Distilleria Berta
PiedmontItalySince 1947
Distillerie Berta is a family-run Piedmontese distillery (headquarters in Casalotto, Mombaruzzo) specializing in grappa, acquavite d'uva, brandy and a line of artisanal liqueurs and amari (Italian bitter liqueurs). It combines family tradition, rigorous selection of pomace and long, carefully managed aging practices.
- Multigenerational family company with documented roots since 1866 and first distillery founded in 1947
- Production in Monferrato (Mombaruzzo / Nizza Monferrato) with a strong territorial bond
- Traditional steam production process with pomace control and three-stage distillation
- Underground cellars for natural aging and use of Tronçais d'Allier barriques
- Broad range: grappa, acquavite d'uva, brandy, reserve amari, absinthe and artisanal liqueurs
Specialities
- monovarietal grappa and reserve selections
- aged acquavite d'uva
- brandy and wine distillates
- reserve amari and herbal liqueurs
- absinthe
- traditional Piedmontese amaretto
- composite spirit beverages
The story
The Berta family story starts from agricultural origins (company genealogy records Francesco Berta, 1866) and materialized with the founding of the first distillery by Paolo and Lidia Berta in 1947 in Nizza Monferrato. In the following decades the company passed to subsequent generations who expanded production, introduced reserve selections (e.g. Roccanivo) and redeveloped and enhanced production and aging spaces, while undertaking cultural and social projects such as Villa Prato, Borgo Roccanivo and the SoloPerGian Foundation.
Distillation
Steam distillation with discontinuous small boilers (caldaiette discontinue); three-step process: first distillation to obtain the flemma, cold filtration, and second distillation to separate the heart; both pomace and wine/grape are distilled for different productions.
Ageing
Aging first in large Slavonian oak vats (vat cellar) and prolonged in barriques and tonneaux (Tronçais d’Allier oak) in underground cellars; some products mature for years in naturally thermoregulated environments; an R&D cellar is used for experiments.
Raw materials
- vinaccia (grape pomace)
- grape
- wine
- aromatic herbs and spices
- sugar
- almonds (for amaretti)
Representative products
- Acquavita d'Uva - Magia 2014
- Acquavite d'Uva - Bimba
- Acquavite d'Uva - Mito delle Ore
- Acquavite Riserva - Villa Prato
- Amaro Riserva - Convento S. Giovanni
- Assenzio - Favola Mia
- Bevanda Spiritosa - Composita
- Roccanivo (Selezione Riserva)