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Graves - Rouge - Chateau Jouvente 2015
Chateau JouventeCabernet Sauvignon, Merlot Graves AOC 75 cl 2015
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- Producer
- Chateau Jouvente
- Name
- Graves AOC
- Variety
- Cabernet Sauvignon, Merlot
- Vintage
- 2015
- Gradation
- 14.5%
- Format
- 75 cl
- Aromatic profile
- Red fruits, spicy notes, vanilla
- Vinification method
- Steel fermentation, wood aging
- Aging
- 12-18 months
- Type of cask
- French oak barrels
- Color
- Ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- 3-7 years
- Pairing
- Red meats, aged cheeses
- Region
- Bordeaux
- Country
- France
- Production area
- Graves
- Type
- Red wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Graves - Rouge - Chateau Jouvente
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The Chateau Jouvente Graves Rouge is a wine that enchants with its profound territorial expression, emblematic of the Graves appellation. This red wine is characterized by a well-balanced blend of Merlot and Cabernet Sauvignon, which harmoniously come together to create a glass of refined complexity.
Upon visual inspection, the wine presents an intense ruby red color with slight garnet reflections indicating its evolution. On the nose, it reveals a rich and varied bouquet, where notes of ripe red fruits, sweet spices, and a slight touch of well-integrated wood emerge, a result of elegant maturation in barrels.
On the palate, the Graves Rouge from Chateau Jouvente expresses itself with a solid structure, supported by silky tannins and vibrant freshness. The aromatic persistence is remarkable, leaving a pleasantly spicy and fruity aftertaste.
This wine pairs magnificently with red meat dishes, game, and aged cheeses. It is ideal for accompanying an important dinner or for being stored in the cellar to develop further nuances of taste and aroma over the years.
The winery
Château Jouvente
Graves (Bordeaux)Francia
- Grape varieties
- Merlot, Cabernet Sauvignon, Petit Verdot, Sémillon, Sauvignon, Muscadelle
- Family-run estate in the Graves offering wine tourism and cultural activities.
- Declared responsible agricultural practices: biological control and HVE 3 certification.
- Hand-harvested grapes and careful winemaking.
- A range that includes reds, whites, rosés and 'exceptional' cuvées in limited editions.
- Commercial headquarters with an additional contact point in Paris.