Hugo 50cl - Drei Zinnen - Roner

Roner

Elderflower liqueur (Hugo) · 50 cl · 17.0% vol · Elderflower, fruity notes, hints of lemon

-24%
Recommended price: 11,93 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Roner
Type Elderflower liqueur (Hugo)
Aromatic profile Elderflower, fruity notes, hints of lemon
Ingredients Water; sugar; alcohol; elderflower extract(5%); lemon prep; acidifier; flavours; E150a
Format 50 cl
Gradation 17.0%
Color Light amber
Consumption With prosecco, soda, ice and mint; serve at 5°C
The Hugo 50cl - Drei Zinnen by Roner comes in a 50 cl bottle aimed at those seeking a versatile option within the spirits category. In the glass it shows a fresh, approachable character: the aromatic profile is generally light, with discreet floral hints and a fruity note that leans toward freshness. Its structure remains smooth, suited to those who favor easy-drinking, unassuming beverages. It works well as an informal choice, without requiring special equipment for tasting.

For serving, we recommend storing it preferably in a cool place away from direct light; at the time of consumption it can be chilled and poured into wide glasses to better appreciate its nuances. Suitable pairings include savory bites, finger food and light preparations that do not overpower the aromatic profile; it is apt for convivial moments and relaxing breaks during the day. The half-litre packaging is practical for domestic use or small gatherings, offering a convenient solution for those who want an immediately usable option within the spirits category.
Distillery

Roner

Distillery

Discover the spirits, production style and story of Roner.

Roner is a family-run distillery based in Termeno/Tramin (South Tyrol) specializing in fruit brandies, grappa, liqueurs, gin, rum, vermouth and other expressions; it combines Alpine tradition with innovation in distillation.
fruit brandies grappa herbal and fruit liqueurs Alpine gin aged Italian rums South Tyrolean vermouths Alpine amari craft South Tyrolean whisky
Country Italy
Region South Tyrol / Alto Adige
Founded 1946

Distillation

Predominant use of discontinuous copper stills; vacuum distillation in the still "Luisa" for certain products; declared double distillation for the rum; maceration for liqueurs.

Ageing

Variable aging: some spirits remain in stainless steel (e.g. certain fruit spirits), others (e.g. R74 Aged) mature for years in wooden barrels; the technique depends on the individual product.

Raw materials

fruit (apricots, Williams pears, cherries, raspberries, apples, Moscato grapes) pomace (grape pomace for grappa) cane molasses (for the R74 rum)

Botanicals

pinecones juniper yarrow violet root gentian root

Representative products

Marille (Apricot brandy) Williams Luisa (Williams pear) Moskatella (Moscato grape spirit) R74 (white and aged rum) Z44 (Distilled Dry Gin) K32 Amaro Waldhimbeergeist (raspberry spirit)