La Pietra Chardonnay Toscana IGT - 1984 - Magnum - Cassa Legno - Tenute del Cabreo - Folonari 1984
FolonariChardonnay · La Pietra Chardonnay Tuscany IGT · 150 cl · 1984
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Folonari |
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La Pietra Chardonnay Tuscany IGT |
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Chardonnay |
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1984 |
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13.5% |
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150 cl |
| Chamomile, dried tea, honey, sage, medicinal herbs, lemon peel | |
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Initial fermentation in steel; racking to wood mid-process |
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Tuscany |
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Tenuta Casa di Sala, Panzano in Chianti (Tuscany) |
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Italy |
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White wine (Tuscany IGT) |
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Around 24 months in tonneau, then bottle refinement |
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Tonneau |
| Brilliant straw yellow | |
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Shelf life up to 15 years |
On the palate this vintage Chardonnay may show evolved notes; one can expect a golden to amber-tinged colour and aromas that, depending on condition, range from dried fruit and honey to light oxidative hints. Residual body and acidity change with age, so I suggest opening the bottle gently and, if needed, decanting to remove sediment and allow the wine to breathe. Suitable pairings include more flavoursome fish and shellfish, butter- or cream-based dishes and aged cheeses. Serve cool but not cold, in large glasses to appreciate the evolved aromas.
Folonari – Winery in Toscana (con attività e presenza anche in Veneto, Friuli e altre regioni italiane)
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