Lambrusco - Magnum - Tavernello

Tavernello

85% Lambrusco, 15% other · Emilia IGT · 150 cl

-18%
Recommended price: 10,68 €
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(5,84 €/ℓ)

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Technical information
Producer Tavernello
Name Emilia IGT
Variety 85% Lambrusco, 15% other
Gradation 8.0%
Format 150 cl
Aromatic profile Intense fruity and yeasty; finish of red fruits
Vinification method Fermentation in 300–600 hl tanks 16–19°C; second fermentation 15 days
Region Emilia-Romagna
Production area Emilia IGT (Emilia-Romagna)
Country Italy
Type Sparkling red wine
Aging Stored in stainless steel up to 3 months before bottling
Type of cask Stainless steel tanks
Color Bright ruby red
The Tavernello Lambrusco in magnum format presents the Lambrusco profile in a simple, immediate way. It is a red wine intended to be consumed young: in color it appears bright, while on the nose one can perceive impressions of fresh red fruit and floral hints. On the palate it shows freshness and a light structure, with moderate tannins and a slender finish that makes it easy to drink. The magnum format makes it suitable for convivial occasions and prolonged sharing, preserving the product’s typical drinkability. It is also suitable for informal moments and impromptu dinners.
The winery

Tavernello – Winery in Emilia-Romagna (sede legale e divisione vino)

Discover the story and wines of Tavernello.

Wine brand of the Gruppo Caviro, targeted at the mass market and large-scale retail; offers bottled and Bag-in-Box wines made from 100% Italian grapes.
Region: Emilia-Romagna (sede legale e divisione vino)
Country: Italia
Founded: 1983
Grapes: Trebbiano, Chardonnay, Pinot Grigio, Famoso (Pinot Famoso), Sangiovese, Syrah, Cabernet, Merlot, Montepulciano d'Abruzzo, Pignoletto
The flagship brand of the Caviro Group. 100% Italian grapes selected from north to south Available in both bottle and Bag-in-Box Accessible positioning: wine for everyday consumption and the mass retail market Product lines dedicated to regional grape varieties and organic offerings.
Winery history
Born as a Caviro brand and widely distributed through the mass retail channel, Tavernello has become a broadly available product in Italy and abroad. The brand is historically linked to the introduction of wine in Tetra Pak packaging and is promoted as a pop, accessible label, on the market for decades with recent restyling and an image relaunch.
Production philosophy
Offering simple, recognizable, and accessible Italian wine for everyday consumption, with a focus on packaging sustainability and on promoting the Caviro cooperative supply chain.
Terroir and vineyards
Tavernello wines are made from grapes sourced from various regions of Italy. The group's headquarters and wine division are located in Emilia-Romagna, while grape harvesting and supply involve member wineries across several regions.
Awards and recognitions
Featured in international sales rankings and receiving mentions and medals in competitions for certain bottlings.