Lambrusco Grasparossa Colli Di Scandiano E Canossa DOC Amabile - Codarossa - Albinea Canali
Albinea CanaliLambrusco Grasparossa and Malbo Gentile Lambrusco Grasparossa Colli di Scandiano e di Canossa DOC 75 cl
8,10 €−21%
Recommended price: 10,20 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Albinea Canali
- Name
- Lambrusco Grasparossa Colli di Scandiano e di Canossa DOC
- Variety
- Lambrusco Grasparossa and Malbo Gentile
- Gradation
- 8.0%
- Format
- 75 cl
- Aromatic profile
- red fruits (raspberry, cherry, blackberry), peach kernel
- Vinification method
- fermentation in steel; secondary in autoclave (Charmat)
- Residual sugars
- Amabile (residual sugars present)
- Color
- Ruby red
- Serving temperature
- 8-10 °C
- Pairing
- cured meats, savory first courses, cheeses, desserts
- Region
- Emilia‑Romagna
- Country
- Italy
- Production area
- Colli di Scandiano e di Canossa (Reggio Emilia)
- Type
- Sparkling red wine, amabile
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
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The Lambrusco Grasparossa Colli di Scandiano e Canossa DOC Amabile from Codarossa (Albinea Canali) offers an accessible, aromatic profile. In an intense ruby color with violet highlights, it releases aromas of small red fruits, cherry and plum, with hints of delicate spice and a slight floral note. On the palate it is soft and rounded, with a gentle perlage that supports the structure and a balanced residual sugar that tempers astringency, providing pleasure and easy drinking. The finish is fresh and not overly persistent, suited to those who prefer a Lambrusco that is not too dry.
It pairs simply with everyday dishes: light cured meats, tomato-based pasta, fresh cheeses and dishes from the Emilian tradition. Intended as a convivial wine, it should be served cool but not ice-cold, in fairly broad glasses to appreciate the aroma and bubbles. The DOC designation and the label "Amabile" set expectations: this is a product suited to informal occasions and rustic pairings, without claims of extended aging.
It pairs simply with everyday dishes: light cured meats, tomato-based pasta, fresh cheeses and dishes from the Emilian tradition. Intended as a convivial wine, it should be served cool but not ice-cold, in fairly broad glasses to appreciate the aroma and bubbles. The DOC designation and the label "Amabile" set expectations: this is a product suited to informal occasions and rustic pairings, without claims of extended aging.