Langhe DOC Monsordo Rosso - Magnum - Ceretto 2023

Ceretto

Nebbiolo, Barbera, Dolcetto · Langhe DOC Monsordo Rosso · 150 cl · 2023

-21%
Recommended price: 65,06 €
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Technical information
Producer Ceretto
Name Langhe DOC Monsordo Rosso
Variety Nebbiolo, Barbera, Dolcetto
Vintage 2023
Gradation 14.5%
Format 150 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Steel fermentation, skin maceration
Region Piedmont
Production area Langhe
Country Italy
Type Red wine
Aging 12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, aged cheeses, flavorful dishes

The Langhe DOC Monsordo Rosso - Magnum from the prestigious Ceretto winery represents a sublime expression of the Piedmont region. This wine is the result of meticulous selection of Nebbiolo, Merlot, and Cabernet Sauvignon grapes, which lend it a complex and harmonious structure. With a deep ruby red color, the nose opens with notes of ripe red fruits, spices, and a slight hint of vanilla, due to aging in French oak barrels.

On the palate, the Monsordo Rosso offers a rich and enveloping taste, with a perfect balance between acidity and soft tannins, promising excellent ageing potential. The velvety texture and long aromatic persistence make it an ideal companion for rich red meat dishes, game, and aged cheeses.

The Magnum edition is particularly suitable for special occasions, allowing for slower and more refined maturation. A true oenological gem that highlights the mastery and passion of Ceretto in creating wines that tell the story and tradition of their land.

The winery

Ceretto – Winery in Piemonte

Discover the story and wines of Ceretto.

Piedmontese winery based in Alba, producing wines from the Langhe (Barolo, Barbaresco, Nebbiolo) and typical white wines such as Arneis. A family-run estate also known for cultural and gastronomic initiatives.
Region: Piemonte
Country: Italia
Founded: 1937
Grapes: Nebbiolo, Arneis, Barbera, Dolcetto, Moscato
Family-owned winery with a long-established production in the Langhe. Presence of multiple wineries/estates Transition to organic farming and sustainability Cellar approach focused on minimal intervention Involvement in cultural and culinary projects
Winery history
A family winery with roots dating back to the 1930s; its commercial and winemaking activity began with Riccardo Ceretto and developed under his sons Bruno and Marcello, who in the 1960s started acquiring vineyards and emphasizing their connection to the territory. Generational continuity has led to modernizing agricultural practices and the winery while maintaining a focus on the terroir.
Production philosophy
Focus on minimal intervention and respect for the land: conversion of vineyards to organic practices and reduction of winemaking interventions. Enhancement of the territory and integration with cultural and gastronomic projects.
Terroir and vineyards
Langhe, Alba and neighboring areas of Piedmont; the company manages several wineries/estates associated with individual crus typical of the Langhe and also produces Moscato in the Roero/Santo Stefano areas.

Official Awards

Expert Prize Description Vintage