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| Roner | |
| Liquor | |
| Fresh, spicy, fruity, sweet | |
| Ginger, peach, alcohol, sugar, water | |
| 70 cl | |
| 21.0% | |
| Straw yellow | |
| Serve cold, excellent as an aperitif or digestif |
The production follows careful methods that preserve the natural aromas, with a special aging process that enhances the synergy between the sharp and refreshing notes of ginger and the fresh, fruity scent of peach. On the palate, it reveals itself as balanced and enveloping, with a slightly spicy aftertaste that invites another sip.
Perfect to be enjoyed neat, as a digestive, or mixed in summer cocktails, this liqueur is ideal for those seeking an original and refined tasting experience.
Roner
Discover the spirits, production style and story of Roner.
Distillation
Predominant use of discontinuous copper stills; vacuum distillation in the still "Luisa" for certain products; declared double distillation for the rum; maceration for liqueurs.
Ageing
Variable aging: some spirits remain in stainless steel (e.g. certain fruit spirits), others (e.g. R74 Aged) mature for years in wooden barrels; the technique depends on the individual product.