Liquore Crema di Caffè 70cl - DiNero - Distilleria Berta
Distilleria BertaFormat: 70 cl
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VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Distilleria Berta | |
| Coffee cream liqueur | |
| Intense coffee, sweet, creamy | |
| Coffee, cream, alcohol, sugar, milk | |
| 70 cl | |
| 25.0% | |
| Light cream brown | |
| Cold, dessert, after meal |
The aging process is carried out with great care, enhancing notes of cocoa, vanilla, and caramelized sugar that harmoniously blend with the vibrant aroma of roasted coffee. Its enveloping and velvety texture makes this liqueur ideal to enjoy neat, cold, or as an ingredient in cocktails with a strong character, as well as to accompany spoon desserts and baked goods with coffee and chocolate notes. An excellence for those who love tradition interpreted with contemporary style.
Distilleria Berta
Discover the spirits, production style and story of Distilleria Berta.
Distillation
Steam distillation with discontinuous small boilers (caldaiette discontinue); three-step process: first distillation to obtain the flemma, cold filtration, and second distillation to separate the heart; both pomace and wine/grape are distilled for different productions.
Ageing
Aging first in large Slavonian oak vats (vat cellar) and prolonged in barriques and tonneaux (Tronçais d’Allier oak) in underground cellars; some products mature for years in naturally thermoregulated environments; an R&D cellar is used for experiments.