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| Marie Brizard | |
| Liquor | |
| Sweet, intense vanilla, warm aromas | |
| Alcohol, sugar, Madagascar vanilla extract | |
| 70 cl | |
| 18.0% | |
| Light amber | |
| Digestif, to be served cold or with ice |
The infusion process uses traditional methods, preserving the intensity of the aromatic profile of the Madagascan beans, without overlaying excessive artificial sweetness. The result is a soft and harmonious liqueur, ideal to be enjoyed neat, on ice, or as a refined ingredient in sophisticated cocktails.
Perfect to pair with chocolate or fruit desserts, this liqueur gracefully complements pastry preparations or a moment of sweet pause, providing a sensation of warmth and enduring pleasure.
Marie Brizard
Discover the spirits, production style and story of Marie Brizard.