Marsala DOC 75cl Superiore Riserva Semi Secco 1994 - Aegusa - Florio 1994
Format: 75 cl
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 Producer |
Florio |
 Type |
Fortified wine |
 Aromatic profile |
Notes of almond, honey, dried fruit |
 Ingredients |
Zibibbo grape, Catarratto grape |
 Format |
75 cl |
 Gradation |
19.0% |
 Type of cask |
Oak barrels |
 Aging |
Minimum 4 years, reserve 5-10 years |
 Variety |
Zibibbo, Catarratto |
 Color |
Golden amber |
 Consumption |
Aperitif, dessert, temperature 12-14°C |
Visually, it shows an intense amber with golden reflections, while on the nose it opens with scents of dried fruit, honey, and light spicy notes, typical of the aging method in wooden barrels. The sip reveals a perfect balance between sweetness and freshness, supported by a pleasant dryness that invites a long and enveloping finish.
Perfect as a wine for meditation, it pairs elegantly with almond-based desserts or aged cheeses, enhancing the richness of the territory and the production mastery of Florio.
Florio
Discover the spirits, production style and story of Florio.
Ageing
Ageing in oak casks with durations differentiated by category (e.g. Marsala Vergine at least 5 years, Vergine Riserva at least 10; Superiore at least 2 years, Superiore Riserva at least 4). Amaro della Compagnia is aged in wood for at least 18 months. The different climate‑conditioned naves on tuff floors influence organoleptic development.
Raw materials
Representative products
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Italy
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USA, UK, Switzerland
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