Mezcal Espadin Distilled with Lamb Leg 70cl - Koch

Koch's Mezcal Espadin Distilled with Lamb Leg offers a direct and unusual profile: it retains the smoky base typical of espadin but the presence of lamb leg in distillation introduces a savory, meaty note, almost like concentrated broth. On the nose you perceive sweet smoke, damp earth and touches of black pepper; the overall impression is rustic and enveloping without becoming heavy, inviting attentive tasting rather than distracted drinking.

On the palate the sip is warm and rounded, with the alcoholic warmth well integrated and a soft structure supported by a pleasant savoriness; the umami remains present but doesn't dominate, while the finish keeps returning smoky and earthy echoes. Enjoy neat in small sips, ideal alongside grilled meats or intense dishes, and it can lend character to rustic cocktails; serve at room temperature in a short glass to fully appreciate its details.