19,08 €−34%
Price before extra discount: 21,20 €
Recommended price: 32,20 €
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Technical information
- Producer
- Mazzetti
- Type
- Liquor
- Format
- 70 cl
- Gradation
- 40.0%
- Aromatic profile
- Sweet, floral, aromatic
- Ingredients
- Honey, alcohol, water
- Color
- Light amber
- Consumption
- Digestif, to be served cold or with ice
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Sommelier AIMiele 70cl - Mazzetti
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The Mazzetti 70cl honey has a rounded, natural character, with an amber color that suggests a thick, slightly viscous consistency on the spoon. On the palate it offers a sincere, well-balanced sweetness, with delicate aromas recalling floral hints and warm notes of caramel and ripe fruit; the taste is smooth yet has good persistence, leaving an enveloping sensation without weighing down. It’s a honey that focuses on balance, suitable for those looking for a versatile, ready-to-enjoy ingredient.
In the kitchen it has wide use: excellent with both fresh and aged cheeses, ideal for sweetening tea and yogurt or for completing a slice of toasted bread; it’s also suitable for desserts and for adding a savory note to sauces and light marinades. It is recommended to store it at room temperature, away from light and humidity, to preserve its aroma and creaminess. An everyday product, able to enrich a simple dish without any fuss.
In the kitchen it has wide use: excellent with both fresh and aged cheeses, ideal for sweetening tea and yogurt or for completing a slice of toasted bread; it’s also suitable for desserts and for adding a savory note to sauces and light marinades. It is recommended to store it at room temperature, away from light and humidity, to preserve its aroma and creaminess. An everyday product, able to enrich a simple dish without any fuss.
Distillery
Mazzetti
PiedmontItalySince 1846
Historic Piedmontese company based in Altavilla Monferrato (AL), active in the production of grappa, eaux-de-vie, brandy and a wide range of liqueurs, amari (Italian bitter liqueurs) and modern spirits (gin, whisky). Founded in the 19th century, it combines the tradition of pomace distillation with experimentation in maturation in special casks.
- Founded in 1846 (originally in Montemagno, later moved to Altavilla Monferrato)
- Headquarters and production in Altavilla Monferrato (Piedmont)
- Historic production of grappa and single-varietal grappa collections
- Special Cask Finish line (maturations/finishes: sherry, bourbon, vermouth, etc.)
- Network of 'Grappa Store' locations, guided tours, ageing cellar and hospitality activities
Specialities
- single-varietal grappa
- aged grappas
- grappa cask-finish (sherry, bourbon, vermouth)
- wine eaux-de-vie / aged brandy
- amari and bitter liqueurs
- amaretto and sweet liqueurs
- gin
- Italian whisky
The story
The Mazzetti family began distilling in the Monferrato in 1846 when Filippo Mazzetti founded the first distillery in Montemagno; the activity later expanded and relocated to Altavilla Monferrato. The company has remained family-run for generations, establishing itself as a historic presence in the production of grappa and Piedmontese distillates.
Distillation
Steam-heated copper pot stills with a discontinuous (batch) method; traditional distillation for eaux-de-vie and brandy (methods described in company materials).
Ageing
Ageing in casks and barriques; finishing practices in casks that previously held sherry, bourbon, vermouth and other selected woods; on-site ageing cellar for multi-year refinements.
Raw materials
- pomace (for grappa)
- wine/grapes (for eaux-de-vie/brandy)
Representative products
- 1587 Brachetto Sherry Cask Finish 50cl - Mazzetti
- 1786 Moscato Vermouth Cask Finish 50cl - Mazzetti
- 1789 Barolo Bourbon Cask Finish 50cl - Mazzetti
- 1820/21 Moscato Porto Cask Finish 50cl - Mazzetti
- Amaretto 300cl - Jeroboam - Astucciato - Mazzetti
- Amaretto 70cl - Astucciato - Mazzetti
- Amaretto 70cl - Mazzetti
- Amaro Forte 300cl - Jeroboam - Astucciato - Mazzetti
- Amaro Forte 70cl - Astucciato - Mazzetti
- Amaro Forte 70cl - Mazzetti