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The finish is long and slightly spicy, with echoes of bitter almond and a hint of dark chocolate that emphasize its depth. It lends itself to a contemplative tasting, served in a small glass at room temperature or just slightly chilled, and pairs well with a small square of dark chocolate or aged cheeses without overpowering them. A grappa of classic interpretation, suitable both for those seeking a restorative after-dinner drink and for those who appreciate the complex aromas of aged distillations.