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| Coppa | |
| Cocktail | |
| Bitter, herbaceous, citrus | |
| Gin, red vermouth, bitter | |
| 70 cl | |
| 14.9% | |
| Reddish | |
| Serve cold, garnish with orange peel |
On the palate it is full and compact, with a well-supported yet integrated alcoholic warmth, a gentle sweetness that balances the bitterness and a persistence that stays clear without weighing down the sip. The overall impression is one of solidity and precision, easy to grasp on the first taste but with a texture that invites a second glass. Best enjoyed chilled, preferably with a few ice cubes and an orange twist to highlight the citrus; it’s an excellent choice as a structured aperitif or to accompany flavorful boards and small dishes made from rich, salty ingredients. Convenient in the 70 cl bottle, it suits both home mise en place and more informal bar service where a reliable, enjoyable Negroni is sought.
Coppa
Discover the spirits, production style and story of Coppa.