Extra Virgin Olive Oil 500ml - Garofoli 2024

The Garofoli Extra Virgin Olive Oil is born in the hills of Marche, a territory rich in olive-growing tradition and a temperate climate ideal for cultivating high-quality olives. This oil is characterized by cold pressing, which preserves intact the aromas and nutritional properties of the fruit. The blend, which mainly includes local cultivars, offers a perfect balance between medium fruitiness and herbal notes, with a slight hint of artichoke and fresh almond. On the palate, it is harmonious, with a touch of bitterness and spiciness, typical of excellent oils that stimulate digestion.

Perfect for enhancing Mediterranean dishes such as salads, grilled vegetables, and fish, Garofoli Oil presents itself as a versatile dressing, capable of enhancing every preparation with its freshness and complexity. An authentic example of biodiversity and artisanal care typical of the best Marche production.