Galantino ginger extra virgin olive oil is produced in Bisceglie in Puglia.

Given the well-known nutritional properties that this excellent tuber possesses, this oil has recently been a great success. Ginger has anti-inflammatory, digestive and stimulating properties, and during the milling process it is added to the olives, making the oil acquire a completely natural flavor.

An oil with a strong taste with delicate spicy notes, perfect for seasoning fish carpaccio, and excellent for vegetable pinzimonies and exotic rice dishes.

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Production area

Puglia

Producer: Galantino

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