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Technical information
- Producer
- Torre Rosazza
- Name
- Picolit DOCG Passito
- Variety
- Picolit
- Vintage
- 2018
- Gradation
- 14.5%
- Format
- 50 cl
- Aromatic profile
- Honey, dried fruit, white flowers
- Vinification method
- Grape drying, slow fermentation
- Aging
- Minimum 12 months
- Type of cask
- Wooden or steel barrels
- Color
- Intense golden yellow
- Serving temperature
- 10-12°C
- Recommended consumption
- Within 10 years
- Pairing
- Dessert, blue cheeses
- Region
- Friuli Venezia Giulia
- Country
- Italy
- Production area
- Colli Orientali del Friuli
- Type
- Sweet passito wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Picolit Passito DOCG 50cl - Torre Rosazza
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A half wine, for a flavor that calling it particular is almost a denial. One of the flagships of Friulian wine production, an extremely precious wine that peasant wisdom has been able to obtain from a fragile vine to be lovingly cultivated to obtain fruits that are a true gift of nature.
0.5L of pure gold color, with a delicate and enveloping scent that almost looks like honey. With hints of white peach.
For lovers of sweet wines, this is "the expression of sugar" in the mouth. On the palate it fascinates with its compact texture, pleasant and intense sweetness.
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Technical information
Torre Rosazza
2018
Italy
0.5L
Passito
14,0%
Picolit
6 °C
DOCG
8 °C
Friuli Venezia Giulia
Desserts
Friuli
The Cellar and the Estate: Torre Rosazza
As with many territories where great wines are produced, the Romans also brought the culture of grapevine and wine to the Friulian hills. From that first contact with antiquity, the Rosazzo area was found to be particularly flourishing and suitable for vine farming. And so the tradition was handed down and handed down by the Benedictine monks of the Abbey of Rosazzo. The territory of Torre Rosazza is fully part of a privileged micro-area of the Colli Orientali del Friuli, which today is recognized with the name Rosazzo.
The winery
Torre Rosazza
Friuli-Venezia GiuliaItaly
- Grape varieties
- Ribolla Gialla, Tocai Friulano, Verduzzo Friulano, Picolit, Pinot Grigio, Sauvignon, Pinot Bianco, Chardonnay, Pignolo, Schioppettino, Refosco dal Peduncolo Rosso, Merlot, Pinot Nero, Cabernet Sauvignon
- 100-hectare estate with extensive vineyard plantings.
- A reference point for Ribolla Gialla and Picolit in the Colli Orientali del Friuli.
- Altromerlot: the winery's historic label, frequently cited and awarded.
- Headquarters and winery at the estate's historic villa, open for visits and tastings.