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7,20 €−15%
Recommended price: 8,50 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Zimor
- Name
- Prosecco DOC Treviso
- Variety
- Glera
- Gradation
- 12.0%
- Format
- 75 cl
- Aromatic profile
- Fruity (apple, pear), aromatic, fragrant
- Vinification method
- Charmat method
- Residual sugars
- 13-15 g/L
- Color
- Bright straw yellow
- Serving temperature
- 4-6 °C
- Pairing
- Aperitif; fish and light dishes
- Region
- Veneto
- Country
- Italy
- Production area
- Province of Treviso
- Type
- Sparkling wine
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Advice to enjoy this wine at its best.
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The Prosecco DOC Zimor presents itself as a bubbly to enjoy for its freshness and immediacy. In the glass it shows a bright straw-yellow color and a fine, persistent foam; on the nose there are delicate notes of white flowers, citrus and white-fleshed fruit, with lightly aromatic hints that make the profile balanced. On the palate it is slender, with lively acidity and gentle bubbles that give body and drinkability, finishing on a clean, pleasant finish.
It is ideal as an aperitif and pairs naturally with seafood starters, shellfish, salads and light preparations; it also suits fish dishes or fresh cheeses and can be used in simple prosecco-based cocktails. Serve well chilled, between 6 and 8 °C, in a flute or sparkling wine glass to highlight the bubbles. Store away from heat sources and preferably consume young to appreciate its characteristic freshness.
It is ideal as an aperitif and pairs naturally with seafood starters, shellfish, salads and light preparations; it also suits fish dishes or fresh cheeses and can be used in simple prosecco-based cocktails. Serve well chilled, between 6 and 8 °C, in a flute or sparkling wine glass to highlight the bubbles. Store away from heat sources and preferably consume young to appreciate its characteristic freshness.
The winery
C & C s.r.l. (marchio Zimor)
Headquarters: Friuli‑Venezia Giulia (PN); Zimor wines are also produced/labeled in denominations in Veneto (Treviso/Valdobbiadene).Italy
Zimor is a sparkling wine and wine brand (including Prosecco DOC Treviso and Valdobbiadene Prosecco Superiore DOCG) produced and marketed by C & C s.r.l., a wine company based in Villotta di Chions (PN), Italy.
The story
C & C s.r.l. (holder/manager of the Zimor brand) has been active in the wine sector since 2009; it evolved from commercial/private-label activities into an industrial-scale producer and marketer of sparkling and still wines. The Coassin family is cited among the company’s leaders.
Production philosophy
Quality and supply-chain control: offering territorial sparkling and still wines with focus on traceability, certifications and valuing human resources; oriented to domestic and international markets.
Terroir and vineyards
Zimor labels indicate production areas including Prosecco DOC (Treviso) and Valdobbiadene Prosecco Superiore DOCG (Veneto). Company headquarters: Villotta di Chions (Pordenone), Friuli‑Venezia Giulia.