Ripasso della Valpolicella Superiore DOC - Cassa di Legno e Plexiglass - Tommasi

Tommasi

Corvina 70%; Rondinella 25%; Corvinone 5% · Ripasso Valpolicella Classico Superiore DOC · 75 cl

-10%
Recommended price: 30,13 €
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Technical information
Producer Tommasi
Name Ripasso Valpolicella Classico Superiore DOC
Variety Corvina 70%; Rondinella 25%; Corvinone 5%
Gradation 13.5%
Format 75 cl
Aromatic profile Ripe cherry jam, tobacco, black pepper, spicy
Vinification method Fermentation in steel ~15 days; refermentation on Amarone pomace 12-13 days
Region Veneto
Production area Valpolicella Classica (vineyards Conca d'Oro, La Groletta)
Country Italy
Type Red wine
Aging Aged at least 18 months in Slavonian oak casks
Type of cask Slavonian oak casks, 65 hl
Color Intense, bright ruby red
Serving temperature 16-18°C
Pairing Boiled meats, braises, grilled red meats
The Ripasso della Valpolicella Superiore DOC from Tommasi presents itself as a balanced, measured red wine. With an intense ruby color and purple highlights, it offers a bouquet of ripe red fruits, plum and light spice notes; the aromatic profile remains clear without excess, with a pleasant freshness supporting its immediacy. It is a wine that speaks of enological precision and the typical style of the denomination, without relying on over-elaboration, while retaining a recognizable territorial identity.

On the palate it shows a medium-full body, perceptible but polished tannins and balanced acidity that encourages continued drinking. The finish is savory and harmonious, suitable with red meats, game birds, structured ragù and aged cheeses that are not extreme. Serve at 16–18 °C and, if a rounder profile is preferred, let it breathe briefly in a decanter. Ideal for those looking for a concrete and versatile Italian red, to be enjoyed in thoughtful pairing with individual courses.