Ro' Longanesi Rosso Ravenna IGT - Romandiola

Romandiola

Format: 75 cl

-17%
Recommended price: 6,87 €
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Technical information
Producer Romandiola
Name Ravenna IGT
Variety Uva Longanesi
Gradation 11.0%
Format 75 cl
Aromatic profile Fruity, spicy
Vinification method Steel fermentation
Region Emilia-Romagna
Production area Romagna
Country Italy
Type Red wine
Aging A few months in steel
Type of cask French oak tonneaux
Color Red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years
Pairing Red meats, cold cuts, aged cheeses
Ro' Longanesi Rosso Ravenna IGT from Romandiola presents a frank and immediate profile: in the glass a bright ruby red that invites a sip. The bouquet offers ripe red fruits without excess, hints of sweet spices and a light herbaceous note that keeps the wine lively and intriguing. The balance between freshness and structure is well calibrated; the tannins are present but soft, supported by a pleasant savory minerality that propels the sip toward a clean, persistent finish.

On the palate the wine shows balance and drinkability, suitable both for everyday drinking and for more convivial meals. It pairs naturally with red meat dishes, roasts and pasta with ragù, but also stands up well to charcuterie boards and semi-aged cheeses; I suggest serving it around 16–18 °C to appreciate its freshness and aromatic clarity. A direct and sincere red that speaks of its territory without affectation and leaves room for the pleasure of the dish.
The winery

Romandiola – Winery in Emilia-Romagna

Discover the story and wines of Romandiola.

Wine range from the Terre Cevico/Cantina dei Colli Romagnoli Group, offering white, red and sparkling wines that are expressions of the Romagna region.
Region: Emilia-Romagna
Country: Italia
Grapes: Pignoletto, Sangiovese, Albana, Cagnina
Brand of the Terre Cevico / Cantina dei Colli Romagnoli cooperative. The range includes Pignoletto frizzante, Sangiovese, sweet Albana and Rebola from the Colli di Rimini. Strong connection to the appellation and the Romagna territory. Products distributed in Italy and abroad through Terre Cevico's commercial network.
Winery history
Romandiola is a commercial brand of the Terre Cevico cooperative group, associated with the Cantina dei Colli Romagnoli. The name evokes the ancient toponym of Romagna and is used for a range of labels designed to showcase local grape varieties and appellations.
Production philosophy
The range emphasizes showcasing the territory and the typicity of local grape varieties, aligning with Terre Cevico's strategy to improve quality and the sustainability of the cooperative supply chain.
Terroir and vineyards
Gentle hills stretching from the Appennino Tosco-Romagnolo to the Adriatic coast; productions cited in the areas of Colli d'Imola, Colli di Rimini and other parts of Romagna.

Official Awards

Expert Prize Description Vintage