Romagna DOC Trebbiano - Mattinale - Ferrucci 2023
VAT incl.
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The price displayed is to be understood "per bottle". The discount is automatically applied to the Cart.| PRODUCER | Ferrucci |
| NAME | DOC |
| VARIETY | Trebbiano |
| YEAR | 2023 |
| GRADATION | 12.5% |
| FORMAT | 75 cl |
| TYPE | Bianco Fermo |
| REGION | Emilia Romagna |
| PRODUCTION AREA | Castel Bolognese |
| COUNTRY | Italia |
| PAIRING | Pesce - Carne - Formaggi |
Mattinale was born in Serra di Castel Bolognese, at an altitude of 200 m a.s.l. on lands with South West exposure from Trebbiano romagnolo grapes, coming from the Vigna della Quercia vineyard planted in 1978, trained with the Romagna pergoletta system.
The harvest is carried out manually towards the first week of September, when the berries are perfectly ripe with a choice of bunches, in boxes of about 3 kg. The vinification involves a soft pressing of the whole bunches, with fermentation at a controlled temperature of 12-14° on the lees selected and cold tartaric stabilization. Maturation and refinement take place in tanks for a period of 2 months, followed by further refinement in the bottle before being marketed.
It shows off a beautiful straw yellow color to the eye. Delicate floral hints of wildflowers arrive on the nose, with herbaceous aromas of wet grass. In the mouth, the taste perceives a dry and savory flavor on a light texture that is very pleasant on the palate.
It marries divinely with seafood first and second courses, and is perfect with white meat dishes and fresh cheeses.
How to serve
Serve to:
8-10°C
When to drink it:
Questo vino è buono subito ma puoi farlo invecchiare 1-3 anni
Production area
Emilia Romagna
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