Rosso - Valpolicella Ripasso DOC - Corte Volponi 2019
Corte Volponi55% Corvina, 25% Corvinone, 20% Rondinella · Valpolicella Ripasso DOC Superiore · 75 cl · 2019
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Corte Volponi |
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Valpolicella Ripasso DOC Superiore |
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55% Corvina, 25% Corvinone, 20% Rondinella |
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2019 |
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14.0% |
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75 cl |
| Black pepper and small wild red berries | |
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Fermentation in stainless steel; ripasso on Amarone and Recioto pomace. |
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Veneto |
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Valpolicella |
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Italy |
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Red wine |
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12 months in wood, then at least 4 months in bottle |
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French oak barriques and large Slavonian oak barrels |
| Deep ruby red |
At the table, it may be served with pasta in ragù, roasted or grilled meats, and medium- to long-aged cheeses. These pairings are suggested by the wine style rather than by a specific tasting profile. It is an option to consider when choosing a red wine to accompany a meal, without attributing undocumented sensory characteristics to it. When serving, it is advisable to follow the label’s instructions and take diners’ preferences into account. The information provided does not specify an ideal serving temperature, vintage or storage period.
Corte Volponi (Azienda Agricola Vitivinicola Valerio Zenato Società Agricola S.S.) – Winery in Veneto — Valpolicella Classica
Discover the story and wines of Corte Volponi (Azienda Agricola Vitivinicola Valerio Zenato Società Agricola S.S.).