Rosso Veneto IGT Frank 2021 - Barollo 2021

Barollo

Format: 75 cl

-11%


Recommended price: 30,09 €
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Technical information
Producer Barollo
Name Rosso Veneto IGT
Variety Cabernet Franc
Vintage 2021
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, light spices
Vinification method Steel fermentation
Region Veneto
Country Italy
Type Red wine
Aging A few months in wooden barrels
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years
Pairing Red meats, aged cheeses

The Rosso Veneto IGT Frank 2021 by Barollo is a wine that reflects the elegance and vivacity of the typical grape varieties from the Veneto region. With an intense ruby red color, this wine offers a complex aromatic palette on the nose, where notes of ripe red fruits, sweet spices, and a slight hint of vanilla, the result of skillful maturation in barrels, stand out.

On the palate, the Frank 2021 is distinguished by its perfect balance between acidity and soft tannins, which harmonize nicely with a medium body structure. The aromas of cherry and raspberry blend with subtle touches of black pepper and chocolate, creating a lingering tasting experience.

Perfect for accompanying red meat dishes, aged cheeses, and Mediterranean cuisine dishes, the Rosso Veneto IGT Frank 2021 by Barollo is ideal for those seeking a wine that combines tradition and innovation. Serve at a temperature of 18-20°C to enhance all its nuances. This wine promises to evolve wonderfully in the coming years, enriching its bouquet with even more complex notes.

The winery

Barollo – Winery in Veneto

Discover the story and wines of Barollo.

Winery located in Preganziol (TV), in the Veneto; run by brothers Marco and Nicola Barollo, it produces white, red and sparkling wines focused on international varieties (Chardonnay, Merlot, Sauvignon, Cabernet Franc, Pinot Noir) and offers tastings and wine tours.
Region: Veneto
Country: Italia
Founded: 2001
Grapes: Chardonnay, Merlot, Sauvignon, Cabernet Franc, Pinot Nero, Glera, Pinot Bianco, Manzoni Bianco
Based in Preganziol, with on-site sales at the winery and wine tours. A strong focus on Cabernet Franc and Chardonnay; also produces Metodo Classico. Product catalog including Prosecco Rosé, Metodo Classico sparkling wines, and varietal white and red wines. Extensive collection of national and international awards and recognitions. A winery described as "recently established" but already well regarded in the Veneto wine scene.
Winery history
The winery was founded through the efforts of brothers Marco and Nicola Barollo: according to company sources and specialist publications, the business began in 2001. In a short time the estate established itself on the plain between Treviso and Venice, developing a project focused on promoting the Veneto region through international varieties and also producing traditional-method and sparkling wines.
Production philosophy
The winery's approach blends a modern outlook with respect for the terroir: seeking a balance between innovation and tradition in the vineyard and cellar, selecting grape varieties capable of expressing the local microclimate, and focusing on the visitor experience through guided tastings and wine tours.
Terroir and vineyards
The headquarters and vineyards are located in Preganziol, on the plain between Treviso and Venice; the winery highlights the combined influence of proximity to the Adriatic Sea and the currents from the Dolomites, which creates a distinctive microclimate harnessed for cultivation.
Awards and recognitions
The winery has received numerous national and international accolades: its website features an extensive list of awards, with recognitions from organisations such as Gambero Rosso, Bibenda, Annuario dei migliori vini italiani, Decanter, IWSC and others.

Official Awards

Expert Prize Description Vintage