Podere Vecciano

Rubicone Chardonnay IGT Frizzante - Riflesso - Podere Vecciano

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Format: 75 cl

-9%

10,24 €

Recommended price: 11,34 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Podere Vecciano
Name	Rubicone IGT
Variety	Chardonnay
Gradation	13.0%
Format	75 cl
Aromatic profile	Fruity, floral, notes of apple and citrus
Vinification method	Fermentation with refermentation in bottle
Region	Emilia-Romagna
Production area	Rubicone
Country	Italy
Type	Sparkling white wine
Aging	Bottle aging
Color	Straw yellow
Serving temperature	8-10°C
Recommended consumption	Young, within 1-2 years
Pairing	Appetizers, fish, light dishes

Descrizione

Let yourself be seduced by the sparkling elegance of the Rubicone Chardonnay IGT Frizzante "Riflesso" produced by the renowned winery Podere Vecciano. This label represents a splendid expression of the Chardonnay grape variety, cultivated on the lush hills of Emilia-Romagna, a region famously fertile and conducive to high-quality viticulture.

"Riflesso" stands out for its delicate and persistent perlage, which introduces a rich aromatic bouquet. On the nose, vibrant notes of fresh fruit such as green apple and peach emerge, enriched by subtle floral hints and a touch of fresh yeast, typical of Charmat method sparkling wines.

On the palate, freshness is the dominant trait, well balanced by moderate acidity that adds liveliness to each sip. The mouthfeel is harmonious, with a slightly creamy finish that enchants the palate, leaving a pleasant sensation of cleanliness and freshness.

Ideal as an aperitif, the Rubicone Chardonnay IGT Frizzante "Riflesso" pairs wonderfully with light appetizers, fish, or seafood dishes. It is also an excellent companion for summer evenings or any occasion that calls for a touch of lightness and cheer.

With a distinctive character and pleasant drinkability, this wine is an excellent choice for those seeking a versatile and captivating sparkling wine. With the Rubicone Chardonnay IGT Frizzante "Riflesso" from Podere Vecciano, every toast becomes a special occasion. Heritage, taste, and tradition blend in every glass, promising an unforgettable sensory experience.

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How to serve

Glass:

Medium Opening Goblet

Find out more

Serve to:

8-10°C

When to drink it:

This wine is good immediately but you can age it for 1-2 years

Production area

Emilia-Romagna

The winery

Podere Vecciano – Winery in Emilia-Romagna

Discover the story and wines of Podere Vecciano.

A farm and winery located in Vecciano, in the municipality of Coriano (RN), producing wines and extra virgin olive oil with an organic approach, and offering direct sales and wine tourism.

Region: Emilia-Romagna

Country: Italia

Grapes: Rebola, Sangiovese, Pagadebit, Famoso, Chardonnay, Trebbiano, Montepulciano, Cabernet Sauvignon, Merlot, Petit Verdot

Headquarters at Via Vecciano 23, Coriano. Declared organic agricultural practices oriented toward sustainability. Production of local wines and extra virgin olive oil. Winery recently renovated, featuring winemaking and barrel-aging facilities. Direct sales, tastings and on-site experiences at the winery.

Shop all wines from Podere Vecciano The winery Podere Vecciano

Winery history

Podere Vecciano is a family-run estate led by Davide Bigucci, who has guided the estate toward sustainable agricultural practices. The winery has been renovated to integrate with the landscape and houses full winemaking facilities, barrel ageing and an in-house bottling line. The estate offers visits, tastings and experiences related to the local area.

Production philosophy

The winery states that it works in harmony with nature, following the natural cycles of its vineyards and favouring organic and sustainable farming practices to produce wines that express the character of the territory without forced intervention.

Terroir and vineyards

The vineyards are located on the hills of the Rimini hinterland, in the Coriano/Vecciano area. The microclimate is influenced by proximity to the sea and by the typical calcareous-clay soils, which are well suited to both indigenous and international grape varieties.