Rum Aldea Caramelo - 70cl

Aldea
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Format: 70 cl

-21%
Recommended price: 26,97 €
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Technical information
Producer Aldea
Type Rum
Aromatic profile Sweet, caramel, vanilla, wood notes
Ingredients Molasses, water, yeast
Format 70 cl
Gradation 20.0%
Country Spagna
Type of cask Oak barrel
Aging Aged in oak barrels
Distillation method Continuous distillation or pot still
Color Amber
Consumption Neat, with ice, cocktail
Aldea Caramelo Rum is an extraordinary expression of the craftsmanship of the artisan distillers of the Canary Islands. This bottle captures the pure essence of a traditional Spanish rum distillery, combined with a sweet and seductive touch of caramel.

Produced using locally grown sugarcane molasses, the rum undergoes a meticulous distillation process and is then aged using artisanal methods that impart a significant complexity to the liquid. The true secret of this rum is revealed with the addition of natural caramel flavors, which are masterfully infused to offer a perfect balance between the robustness of the rum and the inviting sweetness of the caramel.

On the palate, Aldea Caramelo Rum unfolds a rich bouquet of notes of toffee, vanilla, and a light hint of oak, enveloped by the soft, velvety sweetness of caramel that lingers long in the finish. Its soft and almost creamy texture makes this rum exceptionally pleasant to sip neat, on ice, or as a sophisticated base for innovative cocktails.

The alcohol content of 70cl ensures that each sip is full of flavor without being overpowering, making Aldea Caramelo Rum a superb choice for rum lovers seeking something uniquely delicious and satisfying. The elegantly designed bottle also makes it an exceptional gift for any special occasion.

Taste the luxury of a tradition that renews itself with a sip of Aldea Caramelo Rum.
Distillery

Destilerías Aldea

Distillery

Discover the spirits, production style and story of Destilerías Aldea.

Canary Islands rum producer with family roots, known for direct production from cane juice (guarapo) and a range that includes aged rums and flavored rums such as ron miel (honey rum) and caramel.
rum from cane juice (guarapo) aged rum flavoured rum (caramel, honey) Canary Islands rum
Country Spain
Region Canary Islands
Founded 1936

Distillation

Direct distillation from cane juice (guarapo) in historic columns (Egrott) and in a modern column built replicating the original; traditional wood-fired heating and supervision by the master distiller.

Ageing

Cellar maturation in casks of different origins and toasting levels for periods ranging from a few months up to 30 years; masters periodically taste casks to decide bottling and blends; coastal microclimate plays a role in maturation.

Raw materials

cane juice (guarapo) honey (for honey rum) caramel/flavouring (for caramel rum)

Representative products

Rum Aldea Caramelo - 70cl Rum Aldea Miel (Ron Miel) - 70cl

Official Awards

Expert Prize Description Vintage