Loading product media…
23,30 €−28%
Recommended price: 32,50 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Shuma
- Type
- Sake
- Format
- 72 cl
- Gradation
- 14.5%
- Aromatic profile
- Delicate, fruity, slightly umami
- Ingredients
- Rice, water, koji
- Filtration
- Filtered
- Variety
- Japanese rice
- Color
- Transparent, slightly opalescent
- Consumption
- Serve cold or at room temperature
AI
The Bottle of Italy Sommelier
Advice to help you choose and enjoy it at its best.
Let’s talk about Sake Japan Shuma 75cl
More questions
Sommelier AISake Japan Shuma 75cl
More questions
The Sake Bijito Nihonshu Junmai is a refined expression of the traditional Japanese art of rice fermentation. Produced with meticulous care, this sake is made from a careful selection of high-quality rice and pure water, essential elements to achieve a balanced and rich organoleptic profile. The designation "Junmai" indicates that no external ethyl alcohol was added during the process, giving the product a natural and authentic character.
Of crystalline color, it presents delicate scents of cereals, slight fruitiness, and a touch of umami on the nose, which unfolds gently on the palate with a soft and velvety structure, accompanied by a persistent freshness that invites the next sip. The aging process, carried out according to traditional methods, enhances the typical organoleptic nuances of fermented rice.
Perfectly paired with delicate dishes such as sushi, sashimi, or steamed vegetables, the Bijito Nihonshu Junmai offers a balanced and refined tasting experience, ideal for those who want to immerse themselves in the authentic essence of Japanese sake.
Of crystalline color, it presents delicate scents of cereals, slight fruitiness, and a touch of umami on the nose, which unfolds gently on the palate with a soft and velvety structure, accompanied by a persistent freshness that invites the next sip. The aging process, carried out according to traditional methods, enhances the typical organoleptic nuances of fermented rice.
Perfectly paired with delicate dishes such as sushi, sashimi, or steamed vegetables, the Bijito Nihonshu Junmai offers a balanced and refined tasting experience, ideal for those who want to immerse themselves in the authentic essence of Japanese sake.
Producer
Shuma
Shuma is a name associated in some online catalogs with the marketing of the sake "Bijito Nihonshu Junmai" (72 cl). It has not been possible to identify an official website or independent documentation clearly describing Shuma as a Japanese producing company: available information comes mainly from retailer product pages.
- Online product pages indicate Shuma as the producer/vendor of Sake Bijito Nihonshu Junmai (72 cl, 14.5% vol.).
- Ingredients listed in product pages: rice, water, koji.
Specialities
- sake
Raw materials
- rice
- water
- koji
Representative products
- Sake Bijito Nihonshu Junmai 72cl