Classic Sambuca is an aromatic distillate that reveals deep-rooted traditions in Italian culture. Produced mainly from essential oils extracted from Star Anise (Illicium verum), Classic Sambuca presents itself with a bright crystal-clear color, instantly inviting a taste.

This beverage, with an alcohol content of around 40%, offers a sweet yet well-balanced taste that bursts in the mouth with intense notes of anise and gentle hints of juniper berries and citrus. The flavor is complex yet harmonious, with a sweet entry that gradually gives way to a long and persistently aromatic finish.

Usually served as a digestive, Classic Sambuca can be enjoyed "con la mosca," or with three coffee beans infusing in it, which further enhance its organoleptic profile. It is recommended to serve it cold to fully appreciate its rich aroma.

Ideal for concluding a dinner or accompanying an evening conversation, Classic Sambuca is also a popular ingredient for innovative cocktails, where its distinct personality can be combined with other flavors to create surprising mixes.

An indispensable classic in any spirits collection, Classic Sambuca is a symbol of hospitality and pleasant conviviality, representing a bridge between past and present in the landscape of traditional Italian liqueurs.

How to serve

Glass:

Liqueur glass

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Serve to:

10-12°C

When to drink it:

After meals, accompanied by a dessert

Production area

Lombardia

Producer: Coop. Distillerie