Sangiovese Rosso Rubicone Passito IGT - Aprimondo

Aprimondo

Sangiovese 85%, other grapes 15% · Sangiovese Red Rubicone Passito IGT · 75 cl

-18%
Recommended price: 11,36 €
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Technical information
Producer Aprimondo
Name Sangiovese Red Rubicone Passito IGT
Variety Sangiovese 85%, other grapes 15%
Gradation 14.5%
Format 75 cl
Aromatic profile Blackberry, ripe cherry, spicy notes, jammy
Vinification method Appassimento 60 days; maceration 8–10 days; fermentation in steel
Region Emilia‑Romagna (Romagna hills)
Production area Romagna hills (Rubicone)
Country Italy
Type Passito red (IGT Rubicone)
Aging Aged in stainless steel
Type of cask Stainless steel tank
Color Red with violet hues
Pairing Rich red meats, spicy dishes, hearty soups
This Sangiovese Rosso Passito from the Rubicone IGT area offers a sweet, concentrated wine profile, ideal for those seeking a softer expression of Sangiovese. In the glass it shows a deep ruby color with garnet highlights, and on the nose opens with aromas of ripe fruit, jam and light spicy notes; the sweet element is balanced by an acidic thread that keeps the palate lively.

It pairs well with aged cheeses and dry pastries, but can also accompany savory meat dishes or desserts based on dried fruit. Serve slightly cool to enhance the aromas and pleasantness on the palate. This bottle suits reflective tasting moments or as a finish to a meal when a structured, not excessive sweetness is desired. Alcohol content and information on vinification and storage are reported on the label; consult the technical sheet for full details.
The winery

Aprimondo – Winery in Emilia‑Romagna; Puglia; Sicilia

Discover the story and wines of Aprimondo.

The Aprimondo (Caviro Wine Division) wine range focuses on red wines produced using the appassimento technique, with labels from Emilia‑Romagna, Puglia and Sicilia.
Region: Emilia‑Romagna; Puglia; Sicilia
Country: Italia
Grapes: Sangiovese, Negroamaro, Merlot, Malvasia Nera, Nero d'Avola
This range consists of three main wines: Sangiovese Appassimento, Appassimento Rosso Puglia IGT, and Nero d'Avola Sicilia IGT. Drying technique: grapes dried in a controlled environment. Technical sheets are available on the official website with winemaking details. Brand marketed by the Caviro Group's wine division. Example of technical values: Sangiovese Appassimento listed at 14.5% vol; Nero d'Avola listed at 16% vol.
Winery history
Aprimondo is a wine brand featured on the official Aprimondo Wines website and linked to the wine division of the Caviro group. On the site, the Aprimondo wine family is presented as a commercial project of the group, without an extensive company history or a founding year for the brand itself.
Production philosophy
This selection focuses on controlled drying of the grapes to concentrate aromas and structure; the technical sheets indicate hand harvesting, drying of the grapes in controlled environments, and vinification in stainless steel aimed at producing intense red wines suitable for food pairing.
Terroir and vineyards
Grapes sourced from the Romagna hills for the Sangiovese, from Puglia IGT areas for the Appassimento rosso, and from Sicilia IGT for the Nero d'Avola.
Awards and recognitions
Scores and mentions reported by retailers: for example, reports scores for the Sangiovese Appassimento.