Sangiovese Superiore di Romagna DOC - Beato Enrico - Tenuta Santini 2024

Tenuta Santini
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Format: 75 cl

-8%
Recommended price: 17,06 €
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Technical information
Producer Tenuta Santini
Name Sangiovese Superiore di Romagna DOC
Variety Sangiovese
Vintage 2024
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Steel fermentation, skin maceration
Region Emilia-Romagna
Production area Romagna
Country Italy
Type Red wine
Aging Minimum 6 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, cured meats, aged cheeses
Santini Estate stands out for its exemplary "Sangiovese Superiore di Romagna DOC - Beato Enrico," a wine that encompasses all the excellence and winemaking tradition of Romagna. Born from the cheerful hills that dominate the picturesque region, this Sangiovese Superiore is a true oenological treasure.

Intense ruby color with violet reflections, it presents a rich and complex bouquet. On the nose, it features notes of ripe red fruits such as cherries and plums, enhanced by nuances of sweet spices and a light vanilla touch, resulting from a skillful aging in wood. The aromatic complexity is supported by a subtle mineral streak that gives the wine a distinctive character.

In the mouth, "Beato Enrico" reveals a full and harmonious body. The balance between soft tannins and vibrant freshness makes each sip pleasantly persistent, with a finish that brings back the fruit and spice aromas perceived on the nose, leaving a pleasant sensation of warmth and complexity.

Ideal to be served with dishes of traditional Italian cuisine, especially those based on red meat, game, and aged cheeses. An excellent companion for a special evening or an important lunch, the "Beato Enrico" Sangiovese Superiore from Santini Estate is also a great candidate for aging, capable of evolving and maturing, developing even greater nuances of taste and aroma.

This wine is not just a pleasure for the palate, but also represents a journey through the traditions and winemaking passion of Romagna, making every glass a memorable experience.
The winery

Tenuta Santonio – Winery in Veneto (Valpolicella) / Toscana (Vinci)

Discover the story and wines of Tenuta Santonio.

The provided name ("Tenuta Santonio") does not appear as a single distinct winery in search results; the information found online pertains to two companies with similar names: Tenuta Sant'Antonio (Famiglia Castagnedi, Valpolicella/Soave, Veneto) and Tenuta Santini (Tenuta Santini, Vinci, Toscana). The profile below was compiled by summarizing content found on the official websites and commercial profiles of both entities, with sources indicated.
Region: Veneto (Valpolicella) / Toscana (Vinci)
Country: Italia
Grapes: Corvina, Corvinone, Rondinella, Croatina, Oseleta, Sangiovese, Canaiolo, Cabernet Sauvignon, Merlot, Montepulciano, Trebbiano Toscano, Malvasia, Vermentino
The provided name appears to correspond to more than one entity Tenuta Sant'Antonio — The Castagnedi Family: focus on Amarone, Valpolicella and sustainability Tenuta Santini — Vinci: producing Chianti, Vin Santo and extra virgin olive oil; family-run. Award-winning and highly rated wines
Winery history
Online information reveals two different company stories: Tenuta Sant'Antonio is a family-run operation led by the Castagnedi brothers, rooted in the Valpolicella and Soave area, whose growth is linked to family management of the vineyards and the promotion of local specialties. Tenuta Santini is presented as a Tuscan estate from Vinci where the Santini family produce typical regional wines and olive oil, promoting indigenous grape varieties alongside some international varieties.
Production philosophy
Both estates demonstrate a commitment to quality and to terroir: Tenuta Sant'Antonio focuses on agricultural sustainability and on preserving grape quality to express the great wines of Valpolicella, while Tenuta Santini emphasizes artisanal care in the vineyard and at the press, with hand-harvested grapes and processes aimed at preserving typical organoleptic profiles.
Terroir and vineyards
Tenuta Sant'Antonio: Valpolicella and surrounding areas of the Veneto. Tenuta Santini: hills of Montalbano di Vinci, province of Florence, Tuscany.
Awards and recognitions
For Tenuta Sant'Antonio, numerous professional accolades are reported for its Amarone and Valpolicella. No extensive indications of similar awards were found on Tenuta Santini's official website.

Official Awards

Expert Prize Description Vintage