Sangue di Giuda Oltrepò Pavese DOC - Giorgi - DAMAGED LABEL 2024
GiorgiCroatina, Barbera, Uva Rara Oltrepò Pavese DOC Sangue di Giuda 75 cl 2024
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This is a product with a Damaged Label, which means it may have a slightly torn label and may be slightly dirty on the outside. The integrity and unalteration of the liquid inside the bottles are guaranteed.
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Technical information
- Producer
- Giorgi
- Name
- Oltrepò Pavese DOC Sangue di Giuda
- Variety
- Croatina, Barbera, Uva Rara
- Vintage
- 2024
- Gradation
- 7.0%
- Format
- 75 cl
- Aromatic profile
- Fruity, spicy, slightly sweet
- Vinification method
- Red fermentation with short maceration
- Aging
- A few months in steel
- Color
- Ruby red
- Serving temperature
- 14-16°C
- Recommended consumption
- Young, within 2-3 years
- Pairing
- Cold cuts, cheeses, typical Lombard dishes
- Region
- Lombardy
- Country
- Italy
- Production area
- Oltrepò Pavese
- Type
- Sweet sparkling red wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
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The uniqueness of this wine comes from its blend of Croatina, Ughetta, and Barbera grapes, cultivated with dedication and handpicked at the perfect moment of ripeness. The DOC (Denomination of Controlled Origin) ensures that every production phase follows rigorous quality standards, maintaining the regional integrity and identity of this wine.
Visually, Sangue di Giuda presents a deep ruby red color with purplish highlights. The aroma is a delightful weave of fruity notes of blackberry, raspberry, and a light spiciness reminiscent of cinnamon and clove. On the palate, the wine displays a medium body, with a sweetness well-balanced by fresh acidity and soft but present tannins, leading to a persistent and seductive finish.
Recommended to accompany traditional Italian dishes such as sausage risotto or game dishes, Sangue di Giuda Giorgi also proves an excellent companion for aged cheeses or chocolate-based desserts. To best appreciate it, it is advised to serve at a temperature of 16-18°C.
This wine is not just a drink, but a true enogastronomic experience that transports the taster into the rich traditions of Oltrepò Pavese, offering a direct taste of Italian winemaking mastery.
The winery
Gorgo (Azienda Agricola)
VenetoItaliaSince 1975
- Grape varieties
- Garganega, Cortese (incl. clone locale Bianca Fernanda), Trebbiano Toscano, Trebbianello, Riesling Italico, Chardonnay, Pinot Grigio, Malvasia Bianca, Tocai Friulano (Friulano), Corvina Veronese, Corvinone, Rondinella, Molinara, Merlot, Syrah, Cabernet Sauvignon, Sangiovese, Durello, Moscato Rosa
- Winery focused on organic production with 53 hectares of certified vineyards.
- Based in Custoza, Sommacampagna, in the moraine hills southeast of Lake Garda.
- Production focused on local appellations: Custoza, Bardolino, Chiaretto, as well as IGT and single-varietal wines from native and international grape varieties.
- Commitment to wine tourism hospitality and distinctive architectural interventions.
- National and international recognition: mentions in Gambero Rosso, Decanter and Mundus Vini for some labels.