Sarpa di Poli 70cl - In Tubo Ramato - Poli
Format: 70 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Poli | |
| Grappa | |
| Intense, fruity, spicy | |
| Grape pomace | |
| 70 cl | |
| 40.0% | |
| Italia | |
| In oak barrels | |
| Aged for a few months | |
| Steam still distillation | |
| 1-2 | |
| Cold filtration | |
| Coppery | |
| At room temperature, as a digestif |
Sarpa di Poli is obtained from the distillation of grape pomace from Merlot and Cabernet Sauvignon using a traditional bain-marie distillation process in copper boilers. This process gives the distillate an exceptional purity and a surprisingly soft palate. The grappa has a transparent and bright color that invites tasting.
On the nose, Sarpa di Poli displays an aromatic bouquet with vibrant notes of fresh fruit and a hint of aromatic herbs, offering a complex and pleasant olfactory experience. On the palate, the olfactory sensations transform into a harmonious and balanced flavor, with a lingering aftertaste that recalls the freshness of fruit and a slight vegetal touch.
Served at room temperature or slightly chilled, this grappa is perfect as a digestive after a meal. It pairs beautifully with dark chocolate or can be used as a refined base for innovative cocktails.
Ideal for grappa lovers who appreciate a spirit of great character and purity, Sarpa di Poli represents an excellent example of Italian craftsmanship in the world of spirits.
How to serve
Serve to:
10-12°C
When to drink it:
In ogni occasione
Production area
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